BISTORY Trademark

Trademark Overview


On Tuesday, March 23, 2021, a trademark application was filed for BISTORY with the United States Patent and Trademark Office. The USPTO has given the BISTORY trademark a serial number of 79316716. The federal status of this trademark filing is REGISTERED as of Tuesday, June 21, 2022. This trademark is owned by BISTORYA GIDA SANAYI VE TICARET ANONIM SIRKETI. The BISTORY trademark is filed in the Staple Food Products category with the following description:

Coffee, coffee-based beverages, chocolate-based beverages; pastries and bakery products based on flour; Bakery desserts based on flour and chocolate; bread, simit being Turkish ring-shaped bagel covered with sesame seeds, pogaca being Turkish bagel, pita, sandwiches, katmer being Turkish pastry, pies, desserts, namely, cakes and confectionery in the nature of candy; honey; spices, yeast, baking powder; flour, processed semolina, sugar, cube sugar, tea, ice tea; chocolate, biscuits, crackers, wafers; ice-cream, salt; cereal-based snack food; popcorn, breakfast cereals, processed grains, namely, rye for human consumption, rice
bistory

General Information


Serial Number79316716
Word MarkBISTORY
Filing DateTuesday, March 23, 2021
Status700 - REGISTERED
Status DateTuesday, June 21, 2022
Registration Number6762957
Registration DateTuesday, June 21, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 5, 2022

Trademark Statements


Goods and ServicesCoffee, coffee-based beverages, chocolate-based beverages; pastries and bakery products based on flour; Bakery desserts based on flour and chocolate; bread, simit being Turkish ring-shaped bagel covered with sesame seeds, pogaca being Turkish bagel, pita, sandwiches, katmer being Turkish pastry, pies, desserts, namely, cakes and confectionery in the nature of candy; honey; spices, yeast, baking powder; flour, processed semolina, sugar, cube sugar, tea, ice tea; chocolate, biscuits, crackers, wafers; ice-cream, salt; cereal-based snack food; popcorn, breakfast cereals, processed grains, namely, rye for human consumption, rice
Description of MarkThe mark consists of a red shaded oval with an inner white lined border and the word "BISTORY" in a white stylized font inside.
Indication of Colors claimedThe color(s) red and white is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 2, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBISTORYA GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressTR

Party NameBISTORYA GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressTR

Party NameBISTORYA GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTR

Trademark Events


Event DateEvent Description
Monday, November 14, 2022FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 4, 2022GENERIC MADRID TRANSACTION SENT TO IB
Monday, October 3, 2022GENERIC MADRID TRANSACTION CREATED
Wednesday, September 21, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, June 21, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, June 21, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, April 5, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 5, 2022PUBLISHED FOR OPPOSITION
Wednesday, March 16, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 2, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 28, 2022EXAMINER'S AMENDMENT ENTERED
Monday, February 28, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, February 28, 2022EXAMINERS AMENDMENT E-MAILED
Monday, February 28, 2022EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 26, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 26, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 26, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, December 26, 2021REFUSAL PROCESSED BY IB
Monday, December 6, 2021NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, December 6, 2021REFUSAL PROCESSED BY MPU
Saturday, November 6, 2021NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, November 5, 2021NON-FINAL ACTION WRITTEN
Thursday, October 28, 2021ASSIGNED TO EXAMINER
Friday, August 6, 2021APPLICATION FILING RECEIPT MAILED
Monday, August 2, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 29, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB