BISQUISA Trademark

Trademark Overview

On Monday, October 31, 1994, a trademark application was filed for BISQUISA with the United States Patent and Trademark Office. The USPTO has given the BISQUISA trademark a serial number of 74593013. The federal status of this trademark filing is CANCELLED - SECTION 7 as of Wednesday, October 9, 2002. This trademark is owned by Martin Braun Backmittel und Essenzen KG. The BISQUISA trademark is filed in the Staple Food Products category with the following description:

baking agents for the production of sponge cake shells, namely, bakery mixes
bisquisa

General Information

Serial Number74593013
Word MarkBISQUISA
Filing DateMonday, October 31, 1994
Status711 - CANCELLED - SECTION 7
Status DateWednesday, October 9, 2002
Registration Number2402249
Registration DateTuesday, November 7, 2000
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 22, 1996

Trademark Statements

Goods and Servicesbaking agents for the production of sponge cake shells, namely, bakery mixes

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code1 - Sec. 7(d) - Entire Registration
Class Status DateWednesday, October 9, 2002
Primary Code030
First Use Anywhere DateThursday, July 22, 1999
First Use In Commerce DateThursday, July 22, 1999

Trademark Owner History

Party NameMartin Braun Backmittel und Essenzen KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressD-30459 Hannover
DE
Party NameMartin Braun Backmittel und Essenzen KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressD-30459 Hannover
DE
Party NameMartin Braun Backmittel und Essenzen KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressD-30459 Hannover
DE

Trademark Events

Event DateEvent Description
Thursday, May 15, 2003CANCELLATION TERMINATED NO. 999999
Thursday, May 15, 2003CANCELLATION GRANTED NO. 999999
Wednesday, October 9, 2002CANCELLED SECTION 7-TOTAL
Wednesday, April 17, 2002REQUEST FOR SECT 7 TOTAL SURRENDER FILED
Thursday, October 4, 2001CANCELLATION TERMINATED NO. 999999
Wednesday, June 27, 2001CANCELLATION INSTITUTED NO. 999999
Friday, August 3, 2001CANCELLATION INSTITUTED NO. 999999
Tuesday, November 7, 2000REGISTERED-PRINCIPAL REGISTER
Friday, July 14, 2000ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, July 11, 2000ASSIGNED TO EXAMINER
Monday, March 13, 2000ASSIGNED TO EXAMINER
Thursday, March 9, 2000STATEMENT OF USE PROCESSING COMPLETE
Thursday, January 6, 2000USE AMENDMENT FILED
Wednesday, July 7, 1999EXTENSION 2 GRANTED
Wednesday, July 7, 1999EXTENSION 2 FILED
Thursday, January 28, 1999EXTENSION 1 GRANTED
Thursday, January 7, 1999EXTENSION 1 FILED
Tuesday, July 7, 1998NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 12, 1996EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, October 22, 1996PUBLISHED FOR OPPOSITION
Friday, September 20, 1996NOTICE OF PUBLICATION
Wednesday, July 31, 1996APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 31, 1996ASSIGNED TO EXAMINER
Friday, July 19, 1996CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 22, 1996FINAL REFUSAL MAILED
Tuesday, October 17, 1995CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 17, 1995NON-FINAL ACTION MAILED
Tuesday, April 11, 1995ASSIGNED TO EXAMINER

Related Keywords

bisquisa namely bakery mixes shells cake agents production sponge baking