BISCOCHE BISCOCHE Trademark

Trademark Overview


On Wednesday, December 12, 2007, a trademark application was filed for BISCOCHE BISCOCHE with the United States Patent and Trademark Office. The USPTO has given the BISCOCHE BISCOCHE trademark a serial number of 77350771. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 24, 2016. The BISCOCHE BISCOCHE trademark is filed in the Staple Food Products category with the following description:

Macaroons
biscoche biscoche

General Information


Serial Number77350771
Word MarkBISCOCHE BISCOCHE
Filing DateWednesday, December 12, 2007
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 24, 2016
Registration Number3710895
Registration DateTuesday, November 17, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 1, 2009

Trademark Statements


Indication of Colors claimedThe color(s) purple, yellow, and white is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a square logo with a horizontal purple stripe on the top, horizontal yellow stripe in the middle, and horizontal purple stripe on the bottom. The text in the top stripe reads "BISCOCHE" and is in white, except for the "O", which is yellow. The text on the bottom stripe reads "BISCOCHE" and is in white, except for the "O", which is in yellow. The text on the top stripe runs in the opposite direction as the text on the bottom stripe. The square logo can also be rotated ninety degrees so that the stripes and text run vertically rather than horizontally. In some cases, a more simplified version of the logo will be used. In the simplified version, the entire background is purple and the word "BISCOCHE" appears only once, at the bottom of the square. In the simplified version of the logo, the text is white except for the "O", which is yellow.
Goods and ServicesMacaroons
Translation of Words in MarkThe wording "BISCOCHE" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 24, 2016
Primary Code030
First Use Anywhere DateMonday, December 10, 2007
First Use In Commerce DateMonday, December 10, 2007

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressPinecrest, FL 33156

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNew York, NY 10128

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNew York, NY 10128

Trademark Events


Event DateEvent Description
Friday, June 24, 2016CANCELLED SEC. 8 (6-YR)
Monday, March 8, 2010APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, March 8, 2010TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, March 8, 2010TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, November 17, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, September 1, 2009PUBLISHED FOR OPPOSITION
Wednesday, August 12, 2009NOTICE OF PUBLICATION
Friday, July 24, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, July 23, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 23, 2009DATA MODIFICATION COMPLETED
Wednesday, July 22, 2009EXAMINER'S AMENDMENT ENTERED
Wednesday, July 22, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 22, 2009EXAMINERS AMENDMENT E-MAILED
Wednesday, July 22, 2009EXAMINERS AMENDMENT -WRITTEN
Wednesday, June 17, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 17, 2009NON-FINAL ACTION E-MAILED
Wednesday, June 17, 2009NON-FINAL ACTION WRITTEN
Monday, June 1, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 1, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 28, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 26, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 26, 2009NON-FINAL ACTION E-MAILED
Monday, January 26, 2009NON-FINAL ACTION WRITTEN
Tuesday, January 6, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 6, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 6, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 6, 2009PETITION TO REVIVE-GRANTED
Tuesday, January 6, 2009TEAS PETITION TO REVIVE RECEIVED
Monday, December 8, 2008ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, December 8, 2008ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, May 12, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, May 12, 2008NON-FINAL ACTION E-MAILED
Monday, May 12, 2008NON-FINAL ACTION WRITTEN
Tuesday, April 22, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, April 21, 2008WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, April 7, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 7, 2008ASSIGNED TO LIE
Wednesday, March 26, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 26, 2008EXAMINER'S AMENDMENT ENTERED
Wednesday, March 26, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 26, 2008EXAMINERS AMENDMENT E-MAILED
Wednesday, March 26, 2008EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 19, 2008ASSIGNED TO EXAMINER
Wednesday, December 19, 2007NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, December 18, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords


biscoche macaroons