BIONDA Trademark

Trademark Overview


On Thursday, February 5, 2026, a trademark application was filed for BIONDA with the United States Patent and Trademark Office. The USPTO has given the BIONDA trademark a serial number of 99636252. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 30, 2026. This trademark is owned by Grupo San Jacinto, S.A. de C.V.. The BIONDA trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese
bionda

General Information


Serial Number99636252
Word MarkBIONDA
Filing DateThursday, February 5, 2026
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, June 30, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 30, 2026

Trademark Statements


Translation of Words in MarkThe English translation of the Corsican wording "BIONDA" in the mark is "BLONDE".
Goods and ServicesCheese

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 5, 2026
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGrupo San Jacinto, S.A. de C.V.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAguascalientes 20000
MX

Party NameGrupo San Jacinto, S.A. de C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAguascalientes 20000
MX

Trademark Events


Event DateEvent Description
Thursday, February 5, 2026NEW APPLICATION ENTERED
Thursday, February 5, 2026APPLICATION FILING RECEIPT MAILED
Monday, June 1, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 3, 2026ASSIGNED TO EXAMINER
Wednesday, June 3, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 24, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 30, 2026PUBLISHED FOR OPPOSITION
Tuesday, June 30, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Related Keywords


bionda cheese