| Serial Number | 79265318 |
| Word Mark | BIOBOR |
| Filing Date | Tuesday, July 9, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 21, 2020 |
| Registration Number | 5964275 |
| Registration Date | Tuesday, January 21, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 5, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Tea; sugar; fondants being confectionery; pizzas; peppermint sweets; chewing gum; biscuits; bread pudding; cereal-based snack food; candy |
| Description of Mark | The mark consists of the stylized lettering "BIOBOR" with the point of letter "I" presented as a leaf. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 28, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Shenzhen Amos Food Marketing Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | SHENZHEN, GUANGDONG CN |
| Party Name | Shenzhen Amos Food Marketing Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | SHENZHEN, GUANGDONG CN |
| Party Name | Shenzhen Amos Food Marketing Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | SHENZHEN, GUANGDONG CN |
| Event Date | Event Description |
| Thursday, August 15, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, August 21, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Wednesday, August 28, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 3, 2019 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, September 25, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, September 25, 2019 | ASSIGNED TO LIE |
| Wednesday, September 25, 2019 | DATA MODIFICATION COMPLETED |
| Thursday, September 26, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 16, 2019 | NOTICE OF PUBLICATION |
| Wednesday, October 16, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, October 16, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Saturday, November 2, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, November 5, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 21, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, February 20, 2020 | GRANT OF PROTECTION CREATED, TO BE SENT TO IB |
| Saturday, March 14, 2020 | FINAL DISPOSITION PROCESSED |
| Saturday, March 14, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, April 3, 2020 | NOTIFICATION PROCESSED BY IB |
| Wednesday, December 31, 2025 | TEAS SECTION 71 & 15 RECEIVED |