| Serial Number | 98781216 |
| Word Mark | BINKAGO |
| Filing Date | Tuesday, October 1, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 1, 2025 |
| Registration Number | 7849355 |
| Registration Date | Tuesday, July 1, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 13, 2025 |
| Goods and Services | Apple purée; Dried fruit mixes; Freeze-dried vegetables; Processed apples; Processed lemons; Processed oranges |
| Translation of Words in Mark | The wording Binkago has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 1, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, July 12, 2024 |
| First Use In Commerce Date | Friday, July 12, 2024 |
| Party Name | Shenzhen Caiju Technology Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Shenzhen 518112 CN |
| Party Name | Shenzhen Caiju Technology Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Shenzhen 518112 CN |
| Party Name | Shenzhen Caiju Technology Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Shenzhen 518112 CN |
| Event Date | Event Description |
| Tuesday, October 1, 2024 | NEW APPLICATION ENTERED |
| Sunday, April 6, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 7, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, May 7, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, April 9, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 13, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 13, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 1, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 1, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |