BINGLE BAKING CO. Trademark
Trademark Overview
On Monday, January 27, 2025, a trademark application was filed for BINGLE BAKING CO. with the United States Patent and Trademark Office. The USPTO has given the BINGLE BAKING CO. trademark a serial number of 99019764. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, August 12, 2025. This trademark is owned by Dillard's, Inc.. The BINGLE BAKING CO. trademark is filed in the Staple Food Products category with the following description:
Candy; Cookies; Hot chocolate mixes; Chocolate confections, namely, truffles, covered pretzels, candy bars, bark
General Information
| Serial Number | 99019764 |
| Word Mark | BINGLE BAKING CO. |
| Filing Date | Monday, January 27, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, August 12, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 2, 2025 |
Trademark Statements
| Goods and Services | Candy; Cookies; Hot chocolate mixes; Chocolate confections, namely, truffles, covered pretzels, candy bars, bark |
| Pseudo Mark | BINGLE BAKING CO |
| NOT AVAILABLE | "BAKING CO." |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 27, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Dillard's, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Little Rock, AR 72201 |
Trademark Events
| Event Date | Event Description |
| Monday, January 27, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, January 27, 2025 | NEW APPLICATION ENTERED |
| Sunday, June 29, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 21, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, July 21, 2025 | LETTER OF SUSPENSION E-MAILED |
| Friday, July 25, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 25, 2025 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, July 28, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 8, 2025 | ASSIGNED TO EXAMINER |
| Monday, July 21, 2025 | SUSPENSION LETTER WRITTEN |
| Friday, July 25, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
