| Serial Number | 79375193 |
| Word Mark | BINDI |
| Filing Date | Thursday, March 9, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 25, 2025 |
| Registration Number | 7734218 |
| Registration Date | Tuesday, March 25, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 4, 2025 |
| Goods and Services | Meat; fish, not live; poultry, not live; game, not live; meat extracts; frozen vegetables; pickled vegetables; fruit, preserved; dried fruits; frozen fruits; fruit, stewed; jams; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food; broth; butter; meat, preserved; caviar; fish-based snack food; prepared dishes consisting principally of fish; crustaceans, not live; cheese; vegetables, cooked; vegetables, dried; cream, being dairy products; tomato purée; pickles; yogurt; cooked vegetables; jellies, jams, compotes, vegetable and fruit jelly spreads |
| Description of Mark | The mark consists of the wording "BINDI" in stylized font inside an oval. |
| Goods and Services | Coffee; tea; cocoa; coffee substitutes; rice; tapioca; sago; flour; cereal preparations, namely breakfast cereals; bread; chocolate confectionery; ice cream; sugar, honey, treacle; yeast; salt; mustard; vinegar; sauces; tomato sauce; spices; ice, natural or artificial; seasonings; food flavourings, other than essential oils; flavourings, other than essential oils, for beverages; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; biscuits; buns; croissants; puddings for use as desserts; caramels; waffles; chocolate; crackers; breadsticks; pancakes; pastry crisps; cakes; natural sweeteners; pies; fondants as confectionery; confectionery in the form of mousses; pastries; pasta; pepper spice; pizzas; savory biscuits; flat breads; pizza bases; seasonings, namely, dried peppers; cereal-based snack food; sorbets; rice-based snack food; tarts; iced cakes; ice cream desserts; ice cream cakes; prepared meals consisting primarily of pasta; prepared main courses consisting principally of pasta or rice; prepared pizza meals |
| Goods and Services | Providing food and drink; café services; canteen services; restaurant services; self-service restaurant services; bar services; food and drink catering |
| Goods and Services | Retail or wholesale services, rendered also on-line, namely, retail store services, online retail store services and wholesale store services all in relation to food and beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SOCIETA' ITALIANA PRODOTTI ALIMENTARI S.I.P.A. S.p.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | SOCIETA' ITALIANA PRODOTTI ALIMENTARI S.I.P.A. S.p.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | SOCIETA' ITALIANA PRODOTTI ALIMENTARI S.I.P.A. S.p.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Thursday, July 27, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, August 15, 2023 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Friday, August 18, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 22, 2023 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, September 12, 2023 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, September 12, 2023 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Thursday, December 7, 2023 | ASSIGNED TO EXAMINER |
| Thursday, December 14, 2023 | NON-FINAL ACTION WRITTEN |
| Friday, December 15, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, December 21, 2023 | REFUSAL PROCESSED BY MPU |
| Thursday, December 21, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, January 8, 2024 | REFUSAL PROCESSED BY IB |
| Monday, June 10, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 10, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 10, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 11, 2024 | SUSPENSION LETTER WRITTEN |
| Tuesday, June 11, 2024 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, June 11, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, December 25, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, December 25, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, January 10, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Monday, January 13, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 29, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 4, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 4, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 25, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 25, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, June 25, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, October 3, 2025 | GENERIC MADRID TRANSACTION CREATED |
| Friday, October 3, 2025 | GENERIC MADRID TRANSACTION SENT TO IB |
| Saturday, November 15, 2025 | FINAL DECISION TRANSACTION PROCESSED BY IB |