BINDAREE Trademark

Trademark Overview


On Monday, August 19, 2024, a trademark application was filed for BINDAREE with the United States Patent and Trademark Office. The USPTO has given the BINDAREE trademark a serial number of 98705319. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, June 16, 2025. This trademark is owned by YOLARNO PTY LTD. The BINDAREE trademark is filed in the Meat & Processed Food Products category with the following description:

Meat; beef; sausages; beef patties; fresh, frozen, marinated, seasoned, canned, cured, dried, fried, grilled, ground, luncheon, sliced, smoked, salted, tinned, bottled cooked, potted, processed, prepared, or preserved meat and beef; stews; meat-based snack foods; beef jerky; meat juices, bouillon, and stock; meat extracts for culinary purposes; vegetable based meat substitutes; meat-based mousses, pastes, spreads, jellies, and terrines; meat floss; preserves made from meat; lamb, processed; veal; pork; pork cutlets, knuckles, rinds, puddings, tenderloin, loaf or liver roll; tinned or canned pork; poultry; fresh, processed, seasoned, or marinated poultry; vegetable based poultry substitutes; extracts of poultry; fish and game, not live; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and Milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats

General Information


Serial Number98705319
Word MarkBINDAREE
Filing DateMonday, August 19, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, June 16, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 8, 2025

Trademark Statements


Goods and ServicesMeat; beef; sausages; beef patties; fresh, frozen, marinated, seasoned, canned, cured, dried, fried, grilled, ground, luncheon, sliced, smoked, salted, tinned, bottled cooked, potted, processed, prepared, or preserved meat and beef; stews; meat-based snack foods; beef jerky; meat juices, bouillon, and stock; meat extracts for culinary purposes; vegetable based meat substitutes; meat-based mousses, pastes, spreads, jellies, and terrines; meat floss; preserves made from meat; lamb, processed; veal; pork; pork cutlets, knuckles, rinds, puddings, tenderloin, loaf or liver roll; tinned or canned pork; poultry; fresh, processed, seasoned, or marinated poultry; vegetable based poultry substitutes; extracts of poultry; fish and game, not live; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and Milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 19, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameYOLARNO PTY LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressINVERELL NSW,2360
AU

Trademark Events


Event DateEvent Description
Monday, August 19, 2024NEW APPLICATION ENTERED
Thursday, November 7, 2024PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Tuesday, August 20, 2024TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, January 17, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 7, 2024ASSIGNED TO LIE
Tuesday, February 25, 2025ASSIGNED TO EXAMINER
Monday, March 3, 2025NON-FINAL ACTION WRITTEN
Monday, March 3, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 3, 2025NON-FINAL ACTION E-MAILED
Tuesday, May 27, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 27, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 27, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 2, 2025APPROVED FOR PUB - PRINCIPAL REGISTER