| Serial Number | 79153226 |
| Word Mark | BIND |
| Filing Date | Wednesday, April 30, 2014 |
| Status | 739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, February 24, 2021 |
| Registration Number | 4797307 |
| Registration Date | Tuesday, August 25, 2015 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 9, 2015 |
| Goods and Services | [ Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; bread, pastry; ] confectionery, namely, chocolate, chocolate bars, confectionery made of sugar [ ; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, savory sauces used as condiments; spices; ice ] |
| Description of Mark | The mark consists of the stylized word "BIND" in brown within a stylized brown and yellow oval design superimposed over a brown rectangle. |
| Indication of Colors claimed | The color(s) brown and yellow is/are claimed as a feature of the mark. |
| Goods and Services | Bringing together, for benefit of others, of a variety of goods, excluding the transport thereof, enabling customers to conveniently view and purchase those goods in the fields of chocolate, candy and confectionery |
| Goods and Services | Providing of food and drink [ ; providing temporary accommodation ] |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 17, 2014 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 17, 2014 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 17, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | TATLI ÇIKOLATA SANAYI VE TICARET ANONIM SIRKETI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | Küçükçekmece Istanbul TR |
| Party Name | TATLI ÇIKOLATA; SANAYI VE TICARET ANONIM SIRKETI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | Istanbul TR |
| Party Name | TATLI ÇIKOLATA; SANAYI VE TICARET ANONIM SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | Istanbul TR |
| Event Date | Event Description |
| Friday, November 21, 2014 | REFUSAL PROCESSED BY IB |
| Thursday, October 16, 2014 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, October 17, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 17, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, October 21, 2014 | APPLICATION FILING RECEIPT MAILED |
| Friday, October 31, 2014 | NON-FINAL ACTION WRITTEN |
| Saturday, November 1, 2014 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, November 3, 2014 | REFUSAL PROCESSED BY MPU |
| Monday, November 3, 2014 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, May 20, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 9, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 9, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 25, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, November 25, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, February 8, 2016 | GENERIC MADRID TRANSACTION CREATED |
| Monday, April 6, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 6, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 9, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 9, 2015 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, April 9, 2015 | ASSIGNED TO LIE |
| Thursday, April 30, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, May 2, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, August 25, 2020 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Tuesday, February 16, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, February 8, 2016 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, March 3, 2016 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, March 18, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, January 1, 2021 | TEAS SECTION 71 & 15 RECEIVED |
| Wednesday, February 24, 2021 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Sunday, August 25, 2024 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Friday, May 10, 2024 | INTERNATIONAL REGISTRATION RENEWED |
| Wednesday, February 24, 2021 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |