| Serial Number | 79294755 |
| Word Mark | BIKINIDESSERT |
| Filing Date | Wednesday, August 5, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 24, 2022 |
| Registration Number | 6726691 |
| Registration Date | Tuesday, May 24, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 1, 2022 |
| Goods and Services | Ready-to-eat dessert, namely, pies, cakes, pralines, petit fours, ice cream, patisserie, confectionery, namely, candy, fruit jelly candy, candied fruits; ready-to-eat desserts, namely, marble cakes, sand cakes, puff pastry, Danish pastries, fruit tarts, stolen pastry, fruit bread, cream cakes, fruit tarts, bee sting, namely, bee sting cake, biscuits, crackers, gingerbread, waffle biscuits, rusks, biscuits, cream puffs; chocolate-based desserts, namely, Chocolate cakes, chocolate pudding, chocolate mousse, chocolate frozen yogurt, chocolate, chocolate couverture, chocolate Bavarian cream, chocolate ice cream, chocolate royal jelly for food purposes, chocolate biscuits, chocolate cookies, chocolate muffins, chocolate bread, chocolate cupcakes, chocolate tartelettes, namely chocolate tartelette tarts, chocolate whooputies, namely chocolate whooputie cakes, chocolate donuts, croughnuts, namely, croissant-doughnut pastry, Macarons, brioches; rice-based snack food; puddings as desserts; snack foods without added glucose confectionary, namely, candy, pita chips, wonton chips, chocolate chips, pretzel chips, corn-based chips, chocolate covered potato chips, chewing gum, fruit-flavored chewing gum, chocolate, pastries, cakes, candies, granola snacks, snack cakes, cereal-based snack food, cereal bars, lollipops, liquorice, marzipan; natural sweeteners; coffee substitutes; natural sweeteners, namely, stevia; cocoa products, namely, cocoa mixes, cocoa drinks, baking cocoa; confectionery, namely, sweets, cakes, pies, desserts, dessert mousse, pudding, muffins, cupcakes, biscuits, cookies, Bavarian creams, ice cream, royal jelly for food purposes |
| Pseudo Mark | BIKINI DESSERT |
| Goods and Services | Advertising, marketing and sales promotion; commercial services and consumer information services, namely, retail and wholesale store services featuring foodstuffs; business administration and management; business consultation |
| Goods and Services | Xylitol being an natural sugar substitute; erythritol being an natural sugar substitute such as mixture of xylitol and erythritol and mixtures thereof |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 6, 2020 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 6, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 6, 2020 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | DE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | DE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | DE |
| Event Date | Event Description |
| Wednesday, September 7, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
| Wednesday, September 7, 2022 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, August 24, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 24, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 24, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, March 26, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Monday, March 7, 2022 | NOTIFICATION PROCESSED BY IB |
| Friday, March 4, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 2, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, March 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 1, 2022 | PUBLISHED FOR OPPOSITION |
| Thursday, February 10, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 9, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 9, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 27, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 3, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 3, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 3, 2022 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Saturday, July 3, 2021 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Saturday, July 3, 2021 | FINAL REFUSAL E-MAILED |
| Saturday, July 3, 2021 | FINAL REFUSAL WRITTEN |
| Wednesday, May 26, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 25, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 25, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 4, 2021 | REFUSAL PROCESSED BY IB |
| Wednesday, December 16, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, December 16, 2020 | REFUSAL PROCESSED BY MPU |
| Thursday, December 3, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, December 2, 2020 | NON-FINAL ACTION WRITTEN |
| Monday, November 30, 2020 | ASSIGNED TO EXAMINER |
| Saturday, October 10, 2020 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, October 6, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, October 1, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |