| Serial Number | 79128705 |
| Word Mark | BIGGEST COOKING EVENT |
| Filing Date | Friday, February 8, 2013 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Wednesday, February 8, 2023 |
| Registration Number | 4519688 |
| Registration Date | Tuesday, April 29, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 11, 2014 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereals, namely, bread, pasta, flour, pastries, flakes, muesli; confectionery made of sugar and frozen confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, saucers; spices; ice for refreshment; frozen, prepared or packaged entrees consisting primarily of pasta or rice |
| Goods and Services | Education in the field of culinary arts rendered through correspondence courses, video conferences and broadcast over television, satellite, audio, and video media; education services in the nature of cooking and food preparation instruction; training in the use of cooking and food preparation equipment, small countertop electric equipment; entertainment in the nature of competitions in the art of cooking, television cooking programs or series; entertainment services, namely, arranging and conducting of competition and contests in the field of culinary arts; educational services, namely, conducting courses in the field of culinary arts and oenology; publishing of cooking books, notebooks and recipe cards |
| Description of Mark | The mark consists of the words "BIGGEST COOKING" in white and "EVENT" in light green and a dark green background and the design of a chef's hat in white and a light and dark green book being held by white hands. |
| Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables |
| Indication of Colors claimed | The color(s) light green, dark green and white is/are claimed as a feature of the mark. |
| Goods and Services | Services for providing food and drink |
| Disclaimer with Predetermined Text | "BIGGEST COOKING EVENT" IN CLASSES 41 AND 43 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Delhaize Le Lion / De Leeuw, Commanditaire vennootschap op aandelen, Société encommandite par actions |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | BE |
| Party Name | Etablissements Delhaize Frères; et Cie "LE LION",; (Groupe Delhaize),; en néerlandais Gebroeders |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | BE |
| Party Name | Etablissements Delhaize Frères; et Cie "LE LION",; (Groupe Delhaize),; en néerlandais Gebroeders |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | BE |
| Event Date | Event Description |
| Saturday, September 2, 2023 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Saturday, September 2, 2023 | DEATH OF INTERNATIONAL REGISTRATION |
| Saturday, December 24, 2022 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Sunday, May 15, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, April 5, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
| Monday, April 4, 2022 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, October 26, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, March 26, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, February 26, 2021 | CANCELLED SECTION 71 |
| Thursday, June 6, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, April 29, 2019 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, March 15, 2018 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Thursday, February 4, 2016 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, October 17, 2014 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, September 11, 2014 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, September 11, 2014 | FINAL DISPOSITION PROCESSED |
| Tuesday, July 29, 2014 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, April 29, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 27, 2014 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, February 12, 2014 | NOTIFICATION PROCESSED BY IB |
| Tuesday, February 11, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 11, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 22, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 22, 2014 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 22, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 8, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, January 6, 2014 | ASSIGNED TO LIE |
| Sunday, December 8, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 5, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, December 5, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 5, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 5, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 27, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 27, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 27, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 26, 2013 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, November 26, 2013 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Sunday, June 23, 2013 | REFUSAL PROCESSED BY IB |
| Tuesday, June 4, 2013 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, June 4, 2013 | REFUSAL PROCESSED BY MPU |
| Saturday, June 1, 2013 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, May 31, 2013 | NON-FINAL ACTION WRITTEN |
| Thursday, May 23, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, May 7, 2013 | APPLICATION FILING RECEIPT MAILED |
| Friday, May 3, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 2, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |