BIGFOOT'S LITTLE DONUTS Trademark
Trademark Overview
On Monday, December 9, 2019, a trademark application was filed for BIGFOOT'S LITTLE DONUTS with the United States Patent and Trademark Office. The USPTO has given the BIGFOOT'S LITTLE DONUTS trademark a serial number of 88719995. The federal status of this trademark filing is REGISTERED as of Tuesday, August 11, 2020. This trademark is owned by Steele, Brian G. The BIGFOOT'S LITTLE DONUTS trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:
Bakery products; Doughnuts
Restaurant and café services
General Information
| Serial Number | 88719995 |
| Word Mark | BIGFOOT'S LITTLE DONUTS |
| Filing Date | Monday, December 9, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 11, 2020 |
| Registration Number | 6123311 |
| Registration Date | Tuesday, August 11, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 26, 2020 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "LITTLE DONUTS" |
| Description of Mark | The mark consists of two concentric circles, with the stylized wording "little BIGFOOT'S little DONUTS" appearing in the outer concentric circle. The term "BIGFOOT'S" appears in an arc in the upper part of the circle, "DONUTS" appears in an arc in the lower part of the circle, and the two arced terms are separated by the horizontally-oriented terms "little" and "little". A stylized, smiling Bigfoot head appears in the inner concentric circle. |
| Goods and Services | Bakery products; Doughnuts |
| Goods and Services | Restaurant and café services |
| Pseudo Mark | LITTLE BIGFOOT'S LITTLE DONUTS |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 12, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, March 10, 2014 |
| First Use In Commerce Date | Monday, March 10, 2014 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 12, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, March 10, 2014 |
| First Use In Commerce Date | Monday, March 10, 2014 |
Trademark Owner History
| Party Name | Steele, Brian G |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Huntsville, AL 35803 |
| Party Name | Steele, Brian G |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Huntsville, AL 35803 |
| Party Name | Steele, Brian G |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Huntsville, AL 35803 |
Trademark Events
| Event Date | Event Description |
| Tuesday, August 11, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 26, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 26, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 6, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 20, 2020 | ASSIGNED TO LIE |
| Saturday, April 11, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 10, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 9, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 9, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 11, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 11, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 11, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 10, 2020 | ASSIGNED TO EXAMINER |
| Friday, December 13, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 12, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, December 12, 2019 | NEW APPLICATION ENTERED IN TRAM |
