| Serial Number | 97122629 |
| Word Mark | BIG MANNY'S |
| Filing Date | Friday, November 12, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 5, 2023 |
| Registration Number | 7158546 |
| Registration Date | Tuesday, September 5, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 11, 2023 |
| Description of Mark | The mark consists of stylized version of the words "BIG MANNY'S". "BIG" is written perpendicular to "MANNY'S". There is an image of an arm with a fist and flexed bicep next to "MANNY'S". |
| Goods and Services | Meats, namely, bone-in, boneless, whole muscle, ground, formed and sliced, cooked and uncooked, breaded and unbreaded beef, ground beef, veal, pork, chicken, and turkey; sandwich beef steaks, meatballs, meatloaf, hamburgers and patties comprised of beef, pork, chicken and turkey, and a combination thereof, chicken wings, sausage links and sausage patties, and barbecue riblets, all of the aforementioned excluding meats associated with delicatessen cuisine |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 18, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, April 30, 2018 |
| First Use In Commerce Date | Monday, April 30, 2018 |
| Party Name | Maid-Rite Specialty Foods Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, BC V6X3C6 CA |
| Party Name | Maid-Rite Specialty Foods Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, BC V6X3C6 CA |
| Party Name | Maid-Rite Specialty Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, BC V6X3C6 CA |
| Event Date | Event Description |
| Friday, February 16, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, February 16, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, February 16, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, September 5, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 5, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Friday, August 4, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, August 3, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, August 2, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, July 12, 2023 | USE AMENDMENT FILED |
| Monday, July 31, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, July 12, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 6, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 7, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 2, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 28, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 28, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 31, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 31, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 31, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 24, 2022 | ASSIGNED TO EXAMINER |
| Friday, November 19, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, November 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 16, 2021 | NEW APPLICATION ENTERED |