BIG E Trademark

Trademark Overview

On Tuesday, December 5, 2017, a trademark application was filed for BIG E with the United States Patent and Trademark Office. The USPTO has given the BIG E trademark a serial number of 87708266. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, June 30, 2025. This trademark is owned by Endico Potatoes, Inc.. The BIG E trademark is filed in the Meat & Processed Food Products category with the following description:

Pre-blanched frozen French fries for wholesale distribution
big e

General Information

Serial Number87708266
Word MarkBIG E
Filing DateTuesday, December 5, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, June 30, 2025
Registration Number5993459
Registration DateTuesday, February 25, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 10, 2019

Trademark Statements

Goods and ServicesPre-blanched frozen French fries for wholesale distribution

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 14, 2017
Primary Code029
First Use Anywhere DateThursday, November 30, 2006
First Use In Commerce DateThursday, November 30, 2006

Trademark Owner History

Party NameEndico Potatoes, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMount Vernon, NY 10550
Party NameEndico Potatoes, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMount Vernon, NY 10550
Party NameEndico Potatoes, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMount Vernon, NY 10550

Trademark Events

Event DateEvent Description
Friday, December 8, 2017NEW APPLICATION ENTERED
Thursday, December 14, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 16, 2018ASSIGNED TO EXAMINER
Tuesday, March 20, 2018NON-FINAL ACTION WRITTEN
Tuesday, March 20, 2018NON-FINAL ACTION E-MAILED
Monday, September 10, 2018SUSPENSION LETTER WRITTEN
Tuesday, March 20, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 1, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 17, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 17, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 17, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 8, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, April 8, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, April 8, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, December 10, 2019PUBLISHED FOR OPPOSITION
Monday, September 10, 2018LETTER OF SUSPENSION E-MAILED
Monday, September 10, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, March 29, 2019ASSIGNED TO LIE
Wednesday, October 9, 2019SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Tuesday, November 5, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 20, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 5, 2025TEAS SECTION 8 & 15 RECEIVED
Monday, June 30, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, June 30, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, June 30, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, February 25, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 10, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 25, 2020REGISTERED-PRINCIPAL REGISTER

Related Keywords

wholesale distribution fries french frozen blanched