| Serial Number | 79162122 |
| Word Mark | BICERIN ORIGINALE DI GIANDUJOTTO VINCENZI DAL 1930 LIQUORE DI ANTICA TRADIZIONE SABAUDA DALLA RICETTA ORIGINALE DI CASA VINCENZI |
| Filing Date | Tuesday, February 3, 2015 |
| Status | 739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Saturday, February 11, 2023 |
| Registration Number | 5010010 |
| Registration Date | Tuesday, August 2, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 17, 2016 |
| Description of Mark | The mark consists of the wording "BICERIN ORIGINALE DI GIANDUJOTTO" with "BICERIN" and "DI GIANDUJOTTO" appearing in dark red and "ORIGINALE" appearing in gold on an off-white rectangular background with a fanciful gold border surrounded by a gold rectangle containing the wording "LIQUORE DI ANTICA TRADIZIONE SABAUDA" appearing in black and "DALLA RICETTA ORIGINALE DI CASA VINCENZI" appearing in black with a gold and black crest appearing between the black wording featuring a gold and black crown and dark red and black draping and containing a red cross appearing on a white background. A brown and dark red chocolate appears near the bottom of the mark next to a design featuring the wording "VINCENZI" appearing in black below a red squirrel surrounded by two concentric circles containing the wording "DAL 1930". |
| Indication of Colors claimed | The color(s) gold, off-white, dark red, red, brown, white and black is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the wording "LIQUORE DI ANTICA TRADIZIONE SABAUDA" in the mark is "LIQUEUR OF THE ANCIENT SAVOY TRADITION"; the English translation of "DALLA RICETTA ORIGINALE DI CASA VINCENZI" in the mark is "FROM THE ORIGINAL RECIPE OF THE HOUSE OF VINCENZI"; the English translation of "BICERIN ORIGINALE DI GIANDUJOTTO" in the mark is "ORIGINAL GIANDUIOTTO BICERIN"; and the English translation of "DAL 1930" in the mark is "SINCE 1930". |
| Goods and Services | [ Spirits, ] liqueurs [ and wines ] |
| Disclaimer with Predetermined Text | DESIGN OF THE CHOCOLATE, "LIQUORE DI ANTICA TRADIZIONE SABAUDA", "BICERIN ORIGINALE DI GIANDUJOTTO", AND "DAL 1930" |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 13, 2015 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NUOVE DISTILLERIE VINCENZI S.R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | TORINO I-10123 IT |
| Party Name | NUOVE DISTILLERIE VINCENZI S.R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | TORINO IT |
| Party Name | NUOVE DISTILLERIE VINCENZI S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | TORINO IT |
| Event Date | Event Description |
| Saturday, February 11, 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Saturday, February 11, 2023 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Saturday, February 11, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, August 2, 2022 | TEAS SECTION 71 & 15 RECEIVED |
| Monday, August 2, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Tuesday, August 27, 2019 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Thursday, June 20, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, May 12, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, January 11, 2017 | GENERIC MADRID TRANSACTION SENT TO IB |
| Wednesday, January 11, 2017 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, November 2, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, August 2, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Friday, July 1, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, May 17, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 17, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 27, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 27, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, April 27, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, January 2, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, August 21, 2015 | NOTIFICATION PROCESSED BY IB |
| Saturday, August 15, 2015 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Friday, August 14, 2015 | DEATH OF INTERNATIONAL REGISTRATION |
| Tuesday, August 11, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 11, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 5, 2015 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 5, 2015 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 22, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, July 9, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, July 2, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 22, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, June 22, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 18, 2015 | ASSIGNED TO LIE |
| Thursday, June 11, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 12, 2015 | REFUSAL PROCESSED BY IB |
| Monday, May 18, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, May 18, 2015 | REFUSAL PROCESSED BY MPU |
| Saturday, May 16, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, May 15, 2015 | NON-FINAL ACTION WRITTEN |
| Monday, May 11, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, March 24, 2015 | APPLICATION FILING RECEIPT MAILED |
| Friday, March 20, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 19, 2015 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |