BIBIGO KIMCHI TOPPERS Trademark

Trademark Overview

On Thursday, April 28, 2022, a trademark application was filed for BIBIGO KIMCHI TOPPERS with the United States Patent and Trademark Office. The USPTO has given the BIBIGO KIMCHI TOPPERS trademark a serial number of 97385882. The federal status of this trademark filing is REGISTERED as of Tuesday, July 30, 2024. This trademark is owned by CJ CHEILJEDANG CORPORATION. The BIBIGO KIMCHI TOPPERS trademark is filed in the Meat & Processed Food Products category with the following description:

Preserved vegetables; processed vegetable products, namely, vegetable-based spreads, pickled vegetables, vegetable salad; kimchi
bibigo kimchi toppers

General Information

Serial Number97385882
Word MarkBIBIGO KIMCHI TOPPERS
Filing DateThursday, April 28, 2022
Status700 - REGISTERED
Status DateTuesday, July 30, 2024
Registration Number7463970
Registration DateTuesday, July 30, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 18, 2023

Trademark Statements

Goods and ServicesPreserved vegetables; processed vegetable products, namely, vegetable-based spreads, pickled vegetables, vegetable salad; kimchi
NOT AVAILABLE"KIMCHI TOPPERS"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 3, 2022
Primary Code029
First Use Anywhere DateTuesday, February 28, 2023
First Use In Commerce DateTuesday, February 28, 2023

Trademark Owner History

Party NameCJ CHEILJEDANG CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR
Party NameCJ CHEILJEDANG CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR
Party NameCJ CHEILJEDANG CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR

Trademark Events

Event DateEvent Description
Monday, May 2, 2022NEW APPLICATION ENTERED
Tuesday, May 3, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 26, 2023ASSIGNED TO EXAMINER
Friday, January 27, 2023NON-FINAL ACTION WRITTEN
Friday, January 27, 2023NON-FINAL ACTION E-MAILED
Friday, January 27, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 9, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 9, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 10, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 13, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 29, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 18, 2023PUBLISHED FOR OPPOSITION
Tuesday, April 18, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 13, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 12, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, December 12, 2023SOU EXTENSION 1 FILED
Tuesday, December 12, 2023USE AMENDMENT FILED
Tuesday, December 12, 2023TEAS STATEMENT OF USE RECEIVED
Wednesday, January 3, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, January 3, 2024SOU EXTENSION 1 GRANTED
Wednesday, January 3, 2024STATEMENT OF USE PROCESSING COMPLETE
Thursday, January 4, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 12, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 5, 2024SU - NON-FINAL ACTION - WRITTEN
Monday, February 5, 2024NON-FINAL ACTION E-MAILED
Monday, February 5, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 10, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 10, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 10, 2024ASSIGNED TO LIE
Tuesday, June 25, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, June 25, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 30, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, July 30, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

toppers kimchi bibigo vegetable vegetables salad pickled spreads namely processed products preserved