BIBIGO Trademark

Trademark Overview

On Tuesday, April 6, 2010, a trademark application was filed for BIBIGO with the United States Patent and Trademark Office. The USPTO has given the BIBIGO trademark a serial number of 85007556. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, August 26, 2022. This trademark is owned by CJ Foodville Corp.. The BIBIGO trademark is filed in the Meat & Processed Food Products category with the following description:

[Bulgogi, namely, marinated barbecued beef; ][ Cheese; ] Fermented vegetables; [ Fruit jellies; ] Green laver; Beef boiled down in soy sauce; Pork boiled down in soy sauce; Mushroom boiled down in soy sauce; [ Mackerel boiled down in soy sauce; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Oils and fats for food; ] [Pickled cucumbers; ] Pickled radishes; Pickled vegetables in soy sauce, soybean paste or vinegar; Preserved, dried and cooked vegetables; [ Processed ginseng for use as a vegetable; ] Processed meat; Processed vegetables; Processed vegetables, namely, [cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Radish cubed kimchi;] [ preserved vegetables, namely, seasoned sesame leaves; ] seasoned dried radish slices; [Sesame oil;] Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Vegetable soups; Vegetable soup preparations; Soybean oil; [ Steamed or toasted cakes of...
bibigo

General Information

Serial Number85007556
Word MarkBIBIGO
Filing DateTuesday, April 6, 2010
Status800 - REGISTERED AND RENEWED
Status DateFriday, August 26, 2022
Registration Number4127542
Registration DateTuesday, April 17, 2012
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 31, 2012

Trademark Statements

Goods and Services[Bulgogi, namely, marinated barbecued beef; ][ Cheese; ] Fermented vegetables; [ Fruit jellies; ] Green laver; Beef boiled down in soy sauce; Pork boiled down in soy sauce; Mushroom boiled down in soy sauce; [ Mackerel boiled down in soy sauce; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Oils and fats for food; ] [Pickled cucumbers; ] Pickled radishes; Pickled vegetables in soy sauce, soybean paste or vinegar; Preserved, dried and cooked vegetables; [ Processed ginseng for use as a vegetable; ] Processed meat; Processed vegetables; Processed vegetables, namely, [cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Radish cubed kimchi;] [ preserved vegetables, namely, seasoned sesame leaves; ] seasoned dried radish slices; [Sesame oil;] Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Vegetable soups; Vegetable soup preparations; Soybean oil; [ Steamed or toasted cakes of fish paste (kamaboko); Tofu; Tuna fish; ] [Watery radish kimchi] [ ;Yogurt ]
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 12, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCJ CHEILJEDANG CORPORATION
Party Type32 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR
Party NameCJ CHEILJEDANG CORPORATION
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSEOUL
KR
Party NameCJ FOODVILLE CORP.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSEOUL
KR
Party NameCJ Foodville Corp.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSeoul
KR
Party NameCJ Foodville Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul
KR
Party NameCJ Foodville Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul
KR

Trademark Events

Event DateEvent Description
Friday, August 26, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, August 26, 2022REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, August 26, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, August 26, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, March 8, 2022TEAS SECTION 8 & 9 RECEIVED
Saturday, April 17, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, October 28, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Sunday, May 27, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, May 26, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, May 15, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, May 8, 2018TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Saturday, February 24, 2018POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Thursday, February 15, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, February 13, 2018TEAS SECTION 8 & 15 RECEIVED
Monday, April 17, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, June 5, 2013ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, April 10, 2013ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, July 6, 2012APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, July 6, 2012TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, April 17, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, January 31, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 31, 2012PUBLISHED FOR OPPOSITION
Wednesday, January 11, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 28, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 22, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 21, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 21, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 19, 2011TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, December 15, 2011NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Thursday, December 15, 2011INQUIRY TO SUSPENSION E-MAILED
Thursday, December 15, 2011SUSPENSION INQUIRY WRITTEN
Tuesday, June 14, 2011REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, June 14, 2011ASSIGNED TO LIE
Friday, December 10, 2010NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, December 10, 2010LETTER OF SUSPENSION E-MAILED
Friday, December 10, 2010SUSPENSION LETTER WRITTEN
Tuesday, November 23, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 23, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 23, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 10, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 10, 2010NON-FINAL ACTION E-MAILED
Thursday, June 10, 2010NON-FINAL ACTION WRITTEN
Wednesday, June 9, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 9, 2010NON-FINAL ACTION E-MAILED
Wednesday, June 9, 2010NON-FINAL ACTION WRITTEN
Tuesday, June 8, 2010ASSIGNED TO EXAMINER
Monday, April 12, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, April 9, 2010NEW APPLICATION ENTERED IN TRAM

Related Keywords

bibigo vegetables sauce boiled processed down soybean pickled vegetable milk preserved