BIBICAN Trademark

Trademark Overview


On Wednesday, January 21, 2015, a trademark application was filed for BIBICAN with the United States Patent and Trademark Office. The USPTO has given the BIBICAN trademark a serial number of 86509193. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, July 21, 2016. This trademark is owned by CJ CHEILJEDANG CORPORATION. The BIBICAN trademark is filed in the Staple Food Products category with the following description:

Starch for food; Wheat flour; Almond paste; Dried cooked-rice; Rice-based snack food; Rice crisps; Noodles; Korean-style dumplings, namely, mandu; Pasta; Pizzas; Leaven; Fruit jellies, namely, jelly beans and red ginseng jellies; Sugar; Golden syrup; Rice cakes; fermented hot pepper paste, namely, gochu-jang; Soya bean paste; Food seasoning, namely, chemical seasoning, nucleic acid seasoning; Sauces; Vinegar; Dressings for salad; Spices; Salt for food; Tea; Tea-based beverages; Coffee
bibican

General Information


Serial Number86509193
Word MarkBIBICAN
Filing DateWednesday, January 21, 2015
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, July 21, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesStarch for food; Wheat flour; Almond paste; Dried cooked-rice; Rice-based snack food; Rice crisps; Noodles; Korean-style dumplings, namely, mandu; Pasta; Pizzas; Leaven; Fruit jellies, namely, jelly beans and red ginseng jellies; Sugar; Golden syrup; Rice cakes; fermented hot pepper paste, namely, gochu-jang; Soya bean paste; Food seasoning, namely, chemical seasoning, nucleic acid seasoning; Sauces; Vinegar; Dressings for salad; Spices; Salt for food; Tea; Tea-based beverages; Coffee
Translation of Words in MarkThe word(s) "BIBICAN" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 2, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCJ CHEILJEDANG CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul
KR

Trademark Events


Event DateEvent Description
Friday, July 22, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, July 21, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, December 10, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, December 10, 2015FINAL REFUSAL E-MAILED
Thursday, December 10, 2015FINAL REFUSAL WRITTEN
Monday, November 16, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 16, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 9, 2015ASSIGNED TO LIE
Tuesday, October 20, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 24, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 24, 2015NON-FINAL ACTION E-MAILED
Friday, April 24, 2015NON-FINAL ACTION WRITTEN
Friday, April 17, 2015ASSIGNED TO EXAMINER
Monday, February 2, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, January 24, 2015NEW APPLICATION ENTERED IN TRAM