Serial Number | 87741627 |
Word Mark | BIANCO LATTE |
Filing Date | Wednesday, January 3, 2018 |
Status | 781 - NOT AVAILABLE |
Status Date | Tuesday, January 30, 2024 |
Registration Number | 5578764 |
Registration Date | Tuesday, October 9, 2018 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 29, 2018 |
Goods and Services | [ Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack food, rice-based snack food; bread; pastries; candy; edible ices; sugar; honey; molasses for food; yeast; baking powders; salt; mustard; vinegar; herb-sauces; spices; natural or artificial ice; seasonings; food flavourings other than essential oils; food flavourings for coffee, other than essential oils; cocoa-based beverages; coffee based drinks; drinking chocolate, namely, chocolate-based beverages; tea-based beverages; biscuits; buns; puddings; caramels; waffles; chocolate; crackers; pancakes; pastries, namely, macaroons; cakes; cake mixes; natural sweeteners; pies; fondants confectionery; mousses being confectioneries; farinaceous food pastes; pepper spice; pizza; condiments in the form of sauces; sorbets; tomato sauce; tarts; edible sandwiches ] |
Description of Mark | The trademark consists of the wording "BIANCO LATTE" in special script placed on two lines and combined with a three spoons design and three curvilinear lines. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of the word "BIANCO" in the mark is "white". |
Goods and Services | Services for providing food and drink, bars, cafeterias, ice-cream parlours and establishments in which food and drinks are served, namely, cafes, restaurants, restaurant shops; [ temporary accommodation ] |
Disclaimer with Predetermined Text | "LATTE" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | A - Sec. 7(d) - Class(es) in a Multiple Class Registration |
Class Status Date | Thursday, January 18, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | J - NOT AVAILABLE |
Class Status Date | Tuesday, January 30, 2024 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | DIRR S.r.L. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Milano 20121 IT |
Party Name | DIRR S.r.L. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Milano 20121 IT |
Party Name | DIRR S.r.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Milano 20121 IT |
Event Date | Event Description |
Tuesday, January 30, 2024 | CANCELLATION UNDER 16A FULL |
Tuesday, January 30, 2024 | NOTICE OF TERMINATION ISSUED - EXPUNGEMENT |
Monday, October 9, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, September 28, 2023 | EXPUNGEMENT FINAL OFFICE ACTION ISSUEDÂ |
Friday, October 14, 2022 | PROCEEDING INSTITUTEDÂ - EXPUNGEMENT |
Tuesday, October 11, 2022 | ASSIGNED TO REX/EXP PROCEEDING STAFF |
Thursday, August 11, 2022 | NOTICE OF SUBMISSION OF E/R PETITION TO REGISTRANT'S EMAIL |
Wednesday, August 10, 2022 | PETITION FOR EXPUNGEMENT RECEIVEDÂ |
Tuesday, October 9, 2018 | REGISTERED-PRINCIPAL REGISTER |
Thursday, September 6, 2018 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
Tuesday, July 24, 2018 | NOTICE OF ALLOWANCE CANCELLED |
Thursday, September 6, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, July 24, 2018 | TEAS DELETE 1(B) BASIS RECEIVED |
Tuesday, July 24, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 29, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 29, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, May 9, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, April 20, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 20, 2018 | EXAMINER'S AMENDMENT ENTERED |
Friday, April 20, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, April 20, 2018 | EXAMINERS AMENDMENT E-MAILED |
Friday, April 20, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, April 18, 2018 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Monday, April 16, 2018 | ASSIGNED TO LIE |
Thursday, April 12, 2018 | ASSIGNED TO EXAMINER |
Thursday, April 5, 2018 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Friday, January 19, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, January 18, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, January 6, 2018 | NEW APPLICATION ENTERED |