| Serial Number | 79386501 |
| Word Mark | B'GAN QUALITY PRODUCT |
| Filing Date | Thursday, September 14, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 7, 2025 |
| Registration Number | 7636905 |
| Registration Date | Tuesday, January 7, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 17, 2024 |
| Goods and Services | Frozen cakes; frozen muffins; frozen donuts; frozen bagels; frozen pies and pie shells; frozen bread; frozen muffin batter; frozen cake batter; frozen sandwich wraps; frozen chocolate toppings; frozen potato knish; frozen pizza; French toast; pancakes; mayonnaise; mustard; ketchup; maple syrup; pasta and noodles; cookies; breakfast cereals; farina; oatmeal; grits; bread crumbs; corn flake crumbs; starch-based stuffing mixes; cake mixes; muffin mixes; pancake mixes; honey; barbecue sauce; sauces made from duck meat; teriyaki sauce; tartar sauce; Worcestershire sauce; soy sauce; sweet and sour sauce; vinegar; salad dressings; teas; tea bags, spices; spices in the form of powders; tomato sauce, pizza sauce; spaghetti sauce; frozen dried herbs; frozen processed herbs; chocolate syrup; instant powdered mixes for making sweet jelly confections; flavored and sweetened gelatins |
| Description of Mark | The mark consists of the word "B'GAN" in dark green with a dark green swirl extending from the letter "N" under the word "B'GAN". The wording "QUALITY PRODUCT" is in white inside the swirl. The wording appears against a white background that is enclosed by a light green ring with a dark green ring on the outside. |
| Goods and Services | Eggs; frozen eggs; margarine; butter; frozen coffee creamers; frozen vegetables; frozen vegetable burgers patties; frozen onion rings; frozen French fries; frozen fruit; fruit-based filling for cakes and pies; canned fish; instant mashed potatoes; peanut butter; tahini; processed olives; pickles; edible oils, fats and shortenings; preparations for making soup, namely, soup base; canned fruits and vegetables; canned jellies for food, other than confectionery; canned tomatoes; canned tomato paste; dried beans; mix of dry beans for chulent traditional stew; pumpkin pie filling; soup, namely, borscht traditional soup; frozen corn; frozen peas; frozen carrots; frozen green and red diced peppers; frozen squash; frozen zucchini; frozen turnips |
| Description of the Colors Claimed | Main letters in dark green; slogan letters in white; frame in dark green and light green. |
| Indication of Colors claimed | The colors light green, dark green, and white are claimed as a feature of the mark. |
| NOT AVAILABLE | "QUALITY PRODUCT" |
| Goods and Services | Frozen fruit juice; fruit juices; vegetable juices; lemon juice for use in the preparation of beverages; canned fruit and vegetable juices; syrups, powders and preparations for making beverages, namely, mixes, concentrates and syrups for making soft drinks, non-alcoholic fruit juice beverages and powdered drink bases |
| Translation of Words in Mark | The English translation of "B'GAN" in the mark is "in the garden". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 29, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 29, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 29, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | S. Bertram Inc |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | US |
| Party Name | S. Bertram Inc |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | US |
| Party Name | S. Bertram Inc |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | US |
| Event Date | Event Description |
| Monday, June 17, 2024 | REFUSAL PROCESSED BY MPU |
| Thursday, December 28, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, December 29, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 2, 2024 | APPLICATION FILING RECEIPT MAILED |
| Thursday, May 9, 2024 | ASSIGNED TO EXAMINER |
| Thursday, May 16, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 4, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, June 17, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, July 8, 2024 | REFUSAL PROCESSED BY IB |
| Thursday, August 8, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 8, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 8, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, August 12, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 12, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 12, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, August 12, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 12, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, August 28, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 17, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 17, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 7, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 7, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, April 8, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 27, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, May 27, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, June 13, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, July 9, 2025 | FINAL DISPOSITION PROCESSED |
| Wednesday, July 9, 2025 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, July 26, 2025 | FINAL DECISION TRANSACTION PROCESSED BY IB |