B'GAN QUALITY PRODUCT Trademark
Trademark Overview
On Thursday, September 14, 2023, a trademark application was filed for B'GAN QUALITY PRODUCT with the United States Patent and Trademark Office. The USPTO has given the B'GAN QUALITY PRODUCT trademark a serial number of 79386501. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 17, 2024. This trademark is owned by S. Bertram Inc. The B'GAN QUALITY PRODUCT trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:
Frozen cakes; frozen muffins; frozen donuts; frozen bagels; frozen pies and pie shells; frozen bread; frozen muffin batter; frozen cake batter; frozen sandwich wraps; frozen chocolate toppings; frozen potato knish; frozen pizza; French toast; pancakes; mayonnaise; mustard; ketchup; maple syrup; pasta and noodles; cookies; breakfast cereals; farina; oatmeal; grits; bread crumbs; corn flake crumbs; starch-based stuffing mixes; cake mixes; muffin mixes; pancake mixes; honey; barbecue sauce; sauces made from duck meat; teriyaki sauce; tartar sauce; Worcestershire sauce; soy sauce; sweet and sour sauce; vinegar; salad dressings; teas; tea bags, spices; spices in the form of powders; tomato sauce, pizza sauce; spaghetti sauce; frozen dried herbs; frozen processed herbs; chocolate syrup; instant powdered mixes for making sweet jelly confections; flavored and sweetened gelatins
Eggs; frozen eggs; margarine; butter; frozen coffee creamers; frozen vegetables; frozen vegetable burgers patties; frozen onion rings; frozen French fries; frozen fruit; fruit-based filling for cakes and pies; canned fish; instant mashed potatoes; peanut butter; tahini; processed olives; pickles; edible oils, fats and shortenings; preparations for making soup, namely, soup base; canned fruits and vegetables; canned jellies for food, other than confectionery; canned tomatoes; canned tomato paste; dried beans; mix of dry beans for chulent traditional stew; pumpkin pie filling; soup, namely, borscht traditional soup; frozen corn; frozen peas; frozen carrots; frozen green and red diced peppers; frozen squash; frozen zucchini; frozen turnips
Frozen fruit juice; fruit juices; vegetable juices; lemon juice for use in the preparation of beverages; canned fruit and vegetable juices; syrups, powders and preparations for making beverages, namely, mixes, concentrates and syrups for making soft drinks, non-alcoholic fruit juice beverages and powdered drink bases
General Information
Serial Number | 79386501 |
Word Mark | B'GAN QUALITY PRODUCT |
Filing Date | Thursday, September 14, 2023 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, September 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 17, 2024 |
Trademark Statements
Goods and Services | Frozen cakes; frozen muffins; frozen donuts; frozen bagels; frozen pies and pie shells; frozen bread; frozen muffin batter; frozen cake batter; frozen sandwich wraps; frozen chocolate toppings; frozen potato knish; frozen pizza; French toast; pancakes; mayonnaise; mustard; ketchup; maple syrup; pasta and noodles; cookies; breakfast cereals; farina; oatmeal; grits; bread crumbs; corn flake crumbs; starch-based stuffing mixes; cake mixes; muffin mixes; pancake mixes; honey; barbecue sauce; sauces made from duck meat; teriyaki sauce; tartar sauce; Worcestershire sauce; soy sauce; sweet and sour sauce; vinegar; salad dressings; teas; tea bags, spices; spices in the form of powders; tomato sauce, pizza sauce; spaghetti sauce; frozen dried herbs; frozen processed herbs; chocolate syrup; instant powdered mixes for making sweet jelly confections; flavored and sweetened gelatins |
Description of Mark | The mark
consists of the word "B'GAN" in dark green with a dark green swirl
extending from the letter "N" under the word "B'GAN". The
wording "QUALITY PRODUCT" is in white inside the swirl. The wording
appears against a white background that is enclosed by a light green ring with
a dark green ring on the outside. |
Goods and Services | Eggs; frozen eggs; margarine; butter; frozen coffee creamers; frozen vegetables; frozen vegetable burgers patties; frozen onion rings; frozen French fries; frozen fruit; fruit-based filling for cakes and pies; canned fish; instant mashed potatoes; peanut butter; tahini; processed olives; pickles; edible oils, fats and shortenings; preparations for making soup, namely, soup base; canned fruits and vegetables; canned jellies for food, other than confectionery; canned tomatoes; canned tomato paste; dried beans; mix of dry beans for chulent traditional stew; pumpkin pie filling; soup, namely, borscht traditional soup; frozen corn; frozen peas; frozen carrots; frozen green and red diced peppers; frozen squash; frozen zucchini; frozen turnips |
Description of the Colors Claimed | Main letters in dark green; slogan letters in white; frame in dark green and light green. |
Indication of Colors claimed | The colors light green, dark green, and white are claimed as a feature of the mark. |
NOT AVAILABLE | "QUALITY PRODUCT" |
Goods and Services | Frozen fruit juice; fruit juices; vegetable juices; lemon juice for use in the preparation of beverages; canned fruit and vegetable juices; syrups, powders and preparations for making beverages, namely, mixes, concentrates and syrups for making soft drinks, non-alcoholic fruit juice beverages and powdered drink bases |
Translation of Words in Mark | The English translation of "B'GAN" in the mark is "in the garden". |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 29, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 29, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 29, 2023 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | S. Bertram Inc |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | US |
Party Name | S. Bertram Inc |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | US |
Trademark Events
Event Date | Event Description |
Thursday, December 28, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Thursday, May 9, 2024 | ASSIGNED TO EXAMINER |
Thursday, May 16, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, June 4, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, December 29, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, January 2, 2024 | APPLICATION FILING RECEIPT MAILED |
Monday, June 17, 2024 | REFUSAL PROCESSED BY MPU |
Monday, June 17, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Monday, July 8, 2024 | REFUSAL PROCESSED BY IB |
Thursday, August 8, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, August 8, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, August 8, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, August 12, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Monday, August 12, 2024 | EXAMINERS AMENDMENT E-MAILED |
Monday, August 12, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, August 12, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 12, 2024 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, August 28, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 17, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, September 17, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |