Serial Number | 85483961 |
Word Mark | BEYOND THE OCEAN |
Filing Date | Wednesday, November 30, 2011 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Tuesday, April 11, 2023 |
Registration Number | 4354806 |
Registration Date | Tuesday, June 18, 2013 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 21, 2012 |
Goods and Services | [ Fish sauce; Sauces ] |
Description of Mark | The mark consists of a generally oval field in the color blue, an upper portion of the field is dark blue, a lower portion of the field is light blue with a transition of the color blue from the upper to the lower portion of the field, an image of a portion of a light house in light blue with dark blue lining is visible in the lower portion of the field and the wording "BEYOND THE OCEAN" in red lettering with the equivalent wording appearing below in Korean characters that are in the color white, are superimposed within the oval field. |
Goods and Services | [ Fish; ] Fish cakes; [ Preserved fish; ] Seafood, namely, [ crabs, ] octopus |
Indication of Colors claimed | The color(s) blue, dark blue, light blue, white, red is/are claimed as a feature of the mark. |
Transliteration Statement | The non-Latin characters in the mark transliterate to "Bada neo meo" and this means "Beyond the Ocean" in English. |
Translation of Words in Mark | The English translation of the Korean words in the mark is "Beyond the Ocean". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 5, 2011 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, June 13, 2009 |
First Use In Commerce Date | Monday, November 30, 2009 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
Class Status Date | Thursday, June 27, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, June 13, 2009 |
First Use In Commerce Date | Monday, November 30, 2009 |
Party Name | GRAND SUPERCENTER INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Lyndhurst, NJ 07071 |
Party Name | GRAND SUPERCENTER INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Lyndhurst, NJ 07071 |
Party Name | GRAND SUPERCENTER INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Lyndhurst, NJ 07071 |
Event Date | Event Description |
Tuesday, April 11, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Tuesday, April 11, 2023 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Tuesday, April 11, 2023 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, April 11, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, September 30, 2022 | TEAS SECTION 8 & 9 RECEIVED |
Saturday, June 18, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Thursday, June 27, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Thursday, June 27, 2019 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Tuesday, June 25, 2019 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Friday, June 21, 2019 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
Thursday, June 20, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, June 18, 2019 | TEAS SECTION 8 & 15 RECEIVED |
Wednesday, August 1, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, June 18, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 18, 2013 | REGISTERED-PRINCIPAL REGISTER |
Saturday, May 11, 2013 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Friday, May 10, 2013 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Wednesday, May 8, 2013 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, May 7, 2013 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, April 10, 2013 | USE AMENDMENT FILED |
Friday, May 3, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, April 10, 2013 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, October 16, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 21, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 21, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, August 1, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, July 13, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, July 12, 2012 | ASSIGNED TO LIE |
Friday, June 22, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, June 21, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, June 21, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 21, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 16, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, March 16, 2012 | NON-FINAL ACTION E-MAILED |
Friday, March 16, 2012 | NON-FINAL ACTION WRITTEN |
Tuesday, March 13, 2012 | ASSIGNED TO EXAMINER |
Tuesday, December 6, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, December 5, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, December 3, 2011 | NEW APPLICATION ENTERED |