
| Serial Number | 85180222 |
| Word Mark | BEYOND THE CUP |
| Filing Date | Thursday, November 18, 2010 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, May 18, 2018 |
| Registration Number | 4037593 |
| Registration Date | Tuesday, October 11, 2011 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 26, 2011 |
| Goods and Services | Milk, cream, butter, cheese; milk-based beverages containing coffee, cocoa or chocolate; yoghurts; soy-based food beverage used as a milk substitute; non-dairy creamers; lactic fermented beverages, namely, lactic acid drinks |
| Goods and Services | Coffee, coffee extracts, coffee-based beverages; iced coffee; coffee capsules containing coffee for brewing; coffee substitutes, extracts of coffee substitutes, namely, extracts of chicory based coffee substitutes, beverages based on coffee substitutes; chicory-based coffee substitutes; tea, tea extracts, tea-based beverages; iced tea; cocoa and cocoa-based beverages; chocolate-based beverages, not being dairy based or vegetable based; chocolate-based beverage mixes in powder or liquid concentrate form; ice cream, water ices, sherbets, frozen confections, frozen cakes, flavored soft water ices, frozen yoghurts; mixes for making ice cream, water ices, sherbets, and flavored soft water ices; breakfast cereals, muesli, corn flakes, cereal bars, cereal preparations; namely, processed cereals |
| Goods and Services | Mineral water, flavoured water; fruit-flavoured beverages; fruit beverages; syrups, extracts of fruit and essences for making non-alcoholic beverages, not in the nature of essential oils; beverages made with lactic ferments, namely, whey beverages; soya-based beverages not being milk substitutes; beverages made with malt, namely, non-alcoholic malt beverages, malt syrup for beverages; isotonic beverages |
| Goods and Services | Educational services, namely, conducting seminars and workshops in the field of coffee; organizing community sporting and cultural activities |
| Goods and Services | Scientific and technological services, namely, research, analysis and testing in the field of coffee, tea, cocoa and chocolate; industrial and research services, namely, chemical analysis on coffee, tea, cocoa and chocolate; quality control including checking, supervision, verification and certification of the quality of coffee, tea, cocoa and chocolate |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 18, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 18, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 18, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 18, 2018 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 18, 2018 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | 1800 Vevey CH |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | 1800 Vevey CH |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | 1800 Vevey CH |
| Event Date | Event Description |
| Friday, May 18, 2018 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, November 23, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, November 23, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, October 11, 2016 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, October 12, 2012 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, October 12, 2012 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, October 11, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 26, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 26, 2011 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 21, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, June 21, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 21, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 21, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 21, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 21, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, June 19, 2011 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| Sunday, June 19, 2011 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| Sunday, June 19, 2011 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
| Friday, May 20, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 20, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 5, 2011 | ASSIGNED TO LIE |
| Wednesday, April 27, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 25, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 25, 2011 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 25, 2011 | NON-FINAL ACTION WRITTEN |
| Monday, January 24, 2011 | ASSIGNED TO EXAMINER |
| Tuesday, November 23, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, November 22, 2010 | NEW APPLICATION ENTERED IN TRAM |