Serial Number | 85580420 |
Word Mark | BEYOND NATURE |
Filing Date | Monday, March 26, 2012 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Friday, December 2, 2022 |
Registration Number | 4314587 |
Registration Date | Tuesday, April 2, 2013 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 14, 2012 |
Goods and Services | Beverages made of coffee; Beverages made of tea; Beverages with a coffee base; Beverages with a tea base; Chocolate covered fruit; Chocolate covered nuts; Coffee; Coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee essences; Coffee extracts; Coffee-based beverage containing milk; Coffee-based beverages; Edible flour; Edible salt; Flavourings of tea; Fruit teas; Ginseng tea; Grain-based snack foods; Green tea; Ground coffee beans; Herb tea; Herbal tea; Iced coffee; Iced tea; Instant coffee; Instant tea; Japanese green tea; Oolong tea; Potato flour; Prepared coffee and coffee-based beverages; Processed grains; Processed grains, namely, rye; Roasted coffee beans; Soy bean paste; Sugared nuts; Tea; Tea bags; Tea extracts; Tea-based beverages; Tea-based beverages with fruit flavoring; Yogurt-covered fruit; Yogurt-covered nuts |
Goods and Services | Blanched nuts; Blended oil; Candied fruit snacks; Candied nuts; Canned beans; Canned fruits and vegetables; Canned or bottled fruits; Canola oil; Coffee creamer; Coffee whiteners consisting principally of dairy products; Coffee-coated nuts; Cooking oil; Corn oil; Dried beans; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; Edible fats; Edible oil; Edible oils; Edible oils and edible fats; Fig and date roll consisting of dried fruits, nuts, and spices; Flavored nuts; Flaxseed oil for culinary purposes; Frozen fruits; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit concentrates and purees used as ingredients of foods; Fruit purees; Fruit-based snack food; Glazed fruits; Grapeseed oil; Margarine, edible oils and fats; Milk-based beverage containing coffee; Milled flax seeds; Nut and seed-based snack bars; Nut meats; Nut topping; Nut-based snack foods; Oils and fats for food; Olive oil; Olive oil; Organic nut and seed-based snack bars; Palm oil for food; Peanut oil; Potato chips; Prepared nuts; Preserved fruits; Preserved fruits and vegetables; Processed beans; Processed edible seeds; Processed fruits; Processed garbanzo beans; Processed nuts; Processed potatoes; Processed pumpkin seeds; Processed soy beans; Processed sunflower seeds; Processed sweet potatoes; Roasted nuts; Sesame oil; Sesame oil; Shelled nuts; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Soy bean oil; Soybean oil; Soybean oil for cooking; Sunflower oil; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Vegetable oils; Vegetable oils and fats |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Fresh beans; Fresh fruit and vegetables; Fresh garbanzo beans; Fresh nuts; Fresh pine nuts; Fresh potatoes; Fresh sweet potatoes; Raw beans; Raw nuts; Unprocessed beans; Unprocessed edible seeds; Unprocessed grain; Unprocessed grains for eating |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 3, 2012 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, May 15, 2011 |
First Use In Commerce Date | Sunday, May 15, 2011 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
Class Status Date | Friday, December 2, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Friday, February 18, 2011 |
First Use In Commerce Date | Friday, February 18, 2011 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 3, 2012 |
Primary Code | 031 |
First Use Anywhere Date | Sunday, May 15, 2011 |
First Use In Commerce Date | Sunday, May 15, 2011 |
Party Name | TeaAroma Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | CARSON, CA 90746 |
Party Name | TeaAroma Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | CARSON, CA 90746 |
Party Name | TeaAroma Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | CARSON, CA 90746 |
Event Date | Event Description |
Sunday, March 26, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Sunday, March 26, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Sunday, March 26, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Sunday, March 26, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, December 2, 2022 | SEC. 15 ACKNOWLEDGEMENT - E-MAILED |
Friday, December 2, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Friday, December 2, 2022 | REGISTERED - SEC. 15 ACKNOWLEDGED |
Friday, December 2, 2022 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Friday, December 2, 2022 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
Friday, December 2, 2022 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
Wednesday, October 19, 2022 | ASSIGNED TO PARALEGAL |
Thursday, September 29, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, July 7, 2022 | TEAS SECTION 15 RECEIVED |
Monday, July 4, 2022 | TEAS SECTION 8 & 9 RECEIVED |
Saturday, April 2, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Tuesday, February 2, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Tuesday, February 2, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, February 2, 2021 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Tuesday, February 2, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, February 2, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, February 2, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Monday, July 16, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Monday, July 16, 2018 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Saturday, July 14, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, July 5, 2018 | TEAS SECTION 8 RECEIVED |
Monday, April 2, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, April 2, 2013 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, February 27, 2013 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, February 26, 2013 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Sunday, February 24, 2013 | ASSIGNED TO LIE |
Wednesday, February 13, 2013 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, December 27, 2012 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, December 10, 2012 | USE AMENDMENT FILED |
Thursday, December 27, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, December 10, 2012 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, October 9, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 14, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 14, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, July 25, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, June 29, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, June 29, 2012 | ASSIGNED TO EXAMINER |
Tuesday, April 3, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 29, 2012 | NEW APPLICATION ENTERED |