BEYOND KIM Trademark

Trademark Overview


On Friday, April 10, 2020, a trademark application was filed for BEYOND KIM with the United States Patent and Trademark Office. The USPTO has given the BEYOND KIM trademark a serial number of 88867742. The federal status of this trademark filing is ABANDONED - EXPRESS as of Tuesday, January 26, 2021. This trademark is owned by FACTORYMADE EVERYWARE LLC. The BEYOND KIM trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Plant based food products; meat substitutes; vegan and vegetarian meat products; plant based meat substitutes

Sandwiches and wraps; pizzas; pasta; meatless meatballs; soups; tacos; burritos; tostadas; enchiladas; all containing plant based meat substitutes for consumption on or off the premises

Restaurant services; take out restaurant services; preparing and serving food and drink for consumption on or off premises
beyond kim

General Information


Serial Number88867742
Word MarkBEYOND KIM
Filing DateFriday, April 10, 2020
Status601 - ABANDONED - EXPRESS
Status DateTuesday, January 26, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPlant based food products; meat substitutes; vegan and vegetarian meat products; plant based meat substitutes
Goods and ServicesSandwiches and wraps; pizzas; pasta; meatless meatballs; soups; tacos; burritos; tostadas; enchiladas; all containing plant based meat substitutes for consumption on or off the premises
Goods and ServicesRestaurant services; take out restaurant services; preparing and serving food and drink for consumption on or off premises

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 20, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code7 - Inactive - Insufficient fee received
Class Status DateMonday, April 20, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code7 - Inactive - Insufficient fee received
Class Status DateMonday, April 20, 2020
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFACTORYMADE EVERYWARE LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 90016

Trademark Events


Event DateEvent Description
Tuesday, January 26, 2021ABANDONMENT NOTICE E-MAILED - EXPRESS ABANDONMENT
Tuesday, January 26, 2021ABANDONMENT - EXPRESS MAILED
Monday, January 25, 2021TEAS EXPRESS ABANDONMENT RECEIVED
Saturday, November 28, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Saturday, November 28, 2020LETTER OF SUSPENSION E-MAILED
Saturday, November 28, 2020SUSPENSION LETTER WRITTEN
Tuesday, November 24, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 23, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 23, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 22, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, May 22, 2020NON-FINAL ACTION E-MAILED
Friday, May 22, 2020NON-FINAL ACTION WRITTEN
Saturday, May 16, 2020ASSIGNED TO EXAMINER
Monday, April 20, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, April 14, 2020NEW APPLICATION ENTERED IN TRAM