BEYOND EARTH Trademark

Trademark Overview


On Monday, April 3, 2023, a trademark application was filed for BEYOND EARTH with the United States Patent and Trademark Office. The USPTO has given the BEYOND EARTH trademark a serial number of 97869896. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, July 30, 2024. This trademark is owned by BEYOND EARTH Co., Ltd.. The BEYOND EARTH trademark is filed in the Meat & Processed Food Products category with the following description:

Soups; Tofu; Fermented vegetables; Fruit jellies, namely, fruit jelly spreads; Oils and fats for food; Pickled cucumbers; Pickled radishes; Pickled vegetables in soy sauce, soybean paste or vinegar; Potato pancakes; Pre-cooked curry stew; Preserved vegetables; Preserved, dried and cooked vegetables; Processed ginseng for use as a vegetable; Processed green laver; Processed mushrooms; Processed radishes; Processed sesame seeds, not being seasonings or flavorings; Processed vegetables; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Radish cubed kimchi (kkakdugi); Sesame oil for food; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Soybean oil for cooking; Steamed or toasted cakes of fish paste (kamaboko); Vegetable soup preparations; Watery radish kimchi; Packaged meals consisting primarily of vegetables
beyond earth

General Information


Serial Number97869896
Word MarkBEYOND EARTH
Filing DateMonday, April 3, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, July 30, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 4, 2024

Trademark Statements


Goods and ServicesSoups; Tofu; Fermented vegetables; Fruit jellies, namely, fruit jelly spreads; Oils and fats for food; Pickled cucumbers; Pickled radishes; Pickled vegetables in soy sauce, soybean paste or vinegar; Potato pancakes; Pre-cooked curry stew; Preserved vegetables; Preserved, dried and cooked vegetables; Processed ginseng for use as a vegetable; Processed green laver; Processed mushrooms; Processed radishes; Processed sesame seeds, not being seasonings or flavorings; Processed vegetables; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Radish cubed kimchi (kkakdugi); Sesame oil for food; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Soybean oil for cooking; Steamed or toasted cakes of fish paste (kamaboko); Vegetable soup preparations; Watery radish kimchi; Packaged meals consisting primarily of vegetables

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 26, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBEYOND EARTH Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGoyang-si, Gyeonggi-do 10442
KR

Party NameBEYOND EARTH Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGoyang-si, Gyeonggi-do 10442
KR

Trademark Events


Event DateEvent Description
Thursday, April 6, 2023NEW APPLICATION ENTERED
Sunday, January 7, 2024LETTER OF PROTEST EVIDENCE REVIEWED - ACTION TAKEN
Wednesday, April 26, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, July 20, 2023LETTER OF PROTEST EVIDENCE FORWARDED
Wednesday, September 6, 2023TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, December 28, 2023ASSIGNED TO EXAMINER
Wednesday, January 10, 2024NON-FINAL ACTION WRITTEN
Wednesday, January 10, 2024NON-FINAL ACTION E-MAILED
Wednesday, January 10, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 10, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 10, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 10, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 1, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 15, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 4, 2024PUBLISHED FOR OPPOSITION
Tuesday, June 4, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, June 27, 2024TEAS POST PUBLICATION AMENDMENT RECEIVED
Monday, July 1, 2024ASSIGNED TO PETITION STAFF
Tuesday, July 30, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 2, 2024CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Friday, August 9, 2024TEAS STATEMENT OF USE RECEIVED