| Serial Number | 90832095 |
| Word Mark | BEYOND EARTH |
| Filing Date | Friday, July 16, 2021 |
| Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
| Status Date | Friday, March 10, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 14, 2022 |
| Goods and Services | Beef; Cheese; Milk; Pork; Soups; Tofu; Yogurts; Bulgogi, namely, marinated barbecued beef; Fermented vegetables; Fish steaks; Fruit jellies; Milk products excluding ice cream, ice milk and frozen yogurt; Oils and fats for food; Pickled cucumbers; Pickled radishes; Pickled vegetables in soy sauce, soybean paste or vinegar; Potato pancakes; Pre-cooked curry stew; Preserved fish; Preserved vegetables; Preserved, dried and cooked vegetables; Processed ginseng for use as a vegetable; Processed green laver; Processed meat; Processed mushrooms; Processed radishes; Processed sesame seeds, not being seasonings or flavorings; Processed vegetables; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Radish cubed kimchi (kkakdugi); Sesame oil for food; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Smoked fish; Soybean oil for cooking; Spanish mackerel, not live; Steamed or toasted cakes of fish paste (kamaboko); Tuna fish, not live; Vegetable soup preparations; Watery radish kimchi; Packaged meals consisting primarily of vegetables; Packaged meals consisting primarily of meat, fish, poultry or vegetables |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Friday, March 10, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BEYOND EARTH Co.,Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Gyeonggi-do 10442 KR |
| Party Name | BEYOND EARTH Co.,Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Gyeonggi-do 10442 KR |
| Event Date | Event Description |
| Friday, March 10, 2023 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |
| Friday, March 10, 2023 | ABANDONMENT - AFTER INTER PARTES DECISION |
| Friday, March 10, 2023 | OPPOSITION TERMINATED NO. 999999 |
| Friday, March 10, 2023 | OPPOSITION SUSTAINED NO. 999999 |
| Friday, December 9, 2022 | OPPOSITION INSTITUTED NO. 999999 |
| Saturday, July 9, 2022 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Wednesday, July 6, 2022 | ASSIGNED TO PETITION STAFF |
| Wednesday, June 22, 2022 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Monday, June 20, 2022 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, June 14, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 14, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 25, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, May 9, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 9, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Monday, May 9, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, May 9, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, May 9, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 4, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 3, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 3, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 12, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 12, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 12, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, April 7, 2022 | ASSIGNED TO EXAMINER |
| Monday, September 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 20, 2021 | NEW APPLICATION ENTERED |