
| Serial Number | 88192895 |
| Word Mark | BEYMILL |
| Filing Date | Tuesday, November 13, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 15, 2019 |
| Registration Number | 5886901 |
| Registration Date | Tuesday, October 15, 2019 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 5, 2019 |
| Goods and Services | Household containers for foods; Household plastic gloves; Household scouring pads; Household utensils, namely, graters; Household utensils, namely, sieves; Household utensils, namely, skimmers; Household utensils, namely, spatulas; Household utensils, namely, strainers; Household utensils, namely, turners; Atomizers for household use; Cages for household pets; Colanders for household use; Containers for household use; Gloves for household purposes; Holders for household irons; Loofahs for household purposes; Plastic household gloves; Rubber household gloves; Scrapers for household purposes; Sieves for household purposes; Sponges for household purposes; Strainers for household purposes |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 1, 2018 |
| Primary Code | 021 |
| First Use Anywhere Date | Wednesday, May 1, 2019 |
| First Use In Commerce Date | Wednesday, May 1, 2019 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | fu zhou 350001 CN |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | fu zhou 350001 CN |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | fu zhou 350001 CN |
| Event Date | Event Description |
| Wednesday, January 23, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 16, 2018 | NEW APPLICATION ENTERED |
| Saturday, December 1, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, January 23, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, February 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 5, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 30, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, May 5, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Sunday, May 5, 2019 | USE AMENDMENT FILED |
| Saturday, May 18, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, May 23, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, June 18, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 18, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 10, 2019 | SU - FINAL REFUSAL - WRITTEN |
| Wednesday, July 10, 2019 | FINAL REFUSAL E-MAILED |
| Wednesday, July 10, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, June 17, 2019 | SU - NON-FINAL ACTION - WRITTEN |
| Monday, June 17, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, June 17, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, June 18, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, August 12, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, August 19, 2019 | ASSIGNED TO LIE |
| Monday, August 19, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 19, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 9, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, September 10, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, October 15, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 15, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |