| Serial Number | 99354593 |
| Word Mark | BEVERLY ANN'S WARM COOKIES |
| Filing Date | Sunday, August 24, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, February 17, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 17, 2026 |
| Description of Mark | The mark consists of a large, chocolate chip cookie with the words "BEVERLY ANN'S" in a stylized font overlaid on the cookie. Below the wording is a banner extending across the bottom of the cookie with the words "WARM COOKIES" in a stylized font. The entire design is contained within an outline. |
| Goods and Services | Mobile food kiosk services; Mobile retail store services featuring baked goods and confectionery items; Mobile street vendor services featuring food and drink; Mobile vending in the field of desserts; Retail store services featuring baked goods and confectionery items for consumption off the premises |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Bakery goods, namely, bakery products, baked goods, bakery desserts; Cookies; Ice cream; Ice cream sandwiches |
| NOT AVAILABLE | "WARM COOKIES" |
| Pseudo Mark | BEVERLY ANNS WARM COOKIES |
| Goods and Services | Providing of food and drink via a mobile truck; Preparation and provision of food and drink for consumption on and off the premises |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, August 24, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, August 24, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, August 24, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Mobile Cookie Company, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Florence, KY 41042 |
| Party Name | Mobile Cookie Company, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Florence, KY 41042 |
| Event Date | Event Description |
| Sunday, August 24, 2025 | NEW APPLICATION ENTERED |
| Sunday, August 24, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, January 14, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, January 14, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, January 15, 2026 | ASSIGNED TO EXAMINER |
| Thursday, January 15, 2026 | NON-FINAL ACTION WRITTEN |
| Thursday, January 15, 2026 | NON-FINAL ACTION E-MAILED |
| Thursday, January 15, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, January 23, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 23, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 23, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 23, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Friday, January 23, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 11, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 17, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 17, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |