BETTER FOR YOU, BETTER FOR EVERYONE. Trademark

Trademark Overview


On Tuesday, March 12, 2019, a trademark application was filed for BETTER FOR YOU, BETTER FOR EVERYONE. with the United States Patent and Trademark Office. The USPTO has given the BETTER FOR YOU, BETTER FOR EVERYONE. trademark a serial number of 88336347. The federal status of this trademark filing is REGISTERED as of Tuesday, August 10, 2021. This trademark is owned by Hungry Planet Holdings, Inc.. The BETTER FOR YOU, BETTER FOR EVERYONE. trademark is filed in the Meat & Processed Food Products category with the following description:

Meat substitutes; protein for use as an ingredient in cooking, baked goods and as a meat additive, namely, meat substitutes, chopped beef substitute, chicken substitute, pork substitute, crab substitute, lamb substitute, fish substitute, sausage substitute, meat substitutes, ham substitute, bacon substitute, veal substitute; protein food products, namely, chopped beef substitute, chicken substitute, pork substitute, crab substitute, lamb substitute, fish substitute, sausage substitute, meat substitutes, ham substitute, bacon substitute, veal substitute
better for you, better for everyone.

General Information


Serial Number88336347
Word MarkBETTER FOR YOU, BETTER FOR EVERYONE.
Filing DateTuesday, March 12, 2019
Status700 - REGISTERED
Status DateTuesday, August 10, 2021
Registration Number6443856
Registration DateTuesday, August 10, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 25, 2021

Trademark Statements


Goods and ServicesMeat substitutes; protein for use as an ingredient in cooking, baked goods and as a meat additive, namely, meat substitutes, chopped beef substitute, chicken substitute, pork substitute, crab substitute, lamb substitute, fish substitute, sausage substitute, meat substitutes, ham substitute, bacon substitute, veal substitute; protein food products, namely, chopped beef substitute, chicken substitute, pork substitute, crab substitute, lamb substitute, fish substitute, sausage substitute, meat substitutes, ham substitute, bacon substitute, veal substitute

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 29, 2019
Primary Code029
First Use Anywhere DateFriday, November 30, 2007
First Use In Commerce DateFriday, November 30, 2007

Trademark Owner History


Party NameHungry Planet Holdings, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSaint Louis, MO 63131

Party NameHungry Planet Holdings, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSaint Louis, MO 63131

Party NameHungry Planet Holdings, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSaint Louis, MO 63131

Trademark Events


Event DateEvent Description
Tuesday, August 10, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, May 25, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 25, 2021PUBLISHED FOR OPPOSITION
Wednesday, May 5, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 21, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 19, 2021LIE CHECKED SUSP - TO ATTY FOR ACTION
Tuesday, August 4, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, May 29, 2020LIE CHECKED SUSP - TO ATTY FOR ACTION
Friday, November 22, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, May 23, 2019COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Wednesday, May 22, 2019ASSIGNED TO LIE
Wednesday, May 22, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, May 22, 2019LETTER OF SUSPENSION E-MAILED
Wednesday, May 22, 2019SUSPENSION LETTER WRITTEN
Wednesday, May 22, 2019NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, May 22, 2019EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, May 22, 2019EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Tuesday, May 21, 2019ASSIGNED TO EXAMINER
Friday, March 29, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 15, 2019NEW APPLICATION ENTERED IN TRAM