Serial Number | 88361596 |
Word Mark | BETTER BY NATURE |
Filing Date | Thursday, March 28, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, October 17, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 16, 2019 |
Goods and Services | Prepared snack foods consisting primarily of cereal bars; cereal based food bars; flours enriched with protein; extruded wheat and corn snacks; dry mixes for bakery goods, namely, cookie mixes, cake mixes, bread mixes, muffin mixes; dry mixes for sauces; ice creams; frozen confections, namely, frozen ices; ice desserts, namely, frozen ices, fruit ices, ice cream, ice cream based desserts; frozen yoghurt; natural sweeteners and natural sweetener mixes; tea; coffee; chocolate; cocoa mixes |
Goods and Services | Substitute dairy product dry mixes, namely, milk shake substitute powder, powdered milk substitute; dairy substitute beverages, namely, milk drink substitutes; shakes of milk substitutes; dairy substitute yogurts; protein-containing snack foods, namely, snack bars and food bars comprised of vegetable proteins; savories predominantly consisting of protein, in the nature of meat free foods, namely, meatless burgers, meatless chicken fillets and nuggets; meatless deli-style meat slices, meatless sausages and meatless frankfurters; ready-made prepared, chilled or frozen meals consisting primarily of meat substitutes; all of the above containing fermented plant protein and/or fungal protein |
Goods and Services | Powdered nutritional supplement drink mix containing protein; nutritional supplements; protein supplements formed and packaged as bars; protein supplement shakes |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 16, 2019 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 16, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 16, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MycoTechnology, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Aurora, CO 80011 |
Party Name | MycoTechnology, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Aurora, CO 80011 |
Event Date | Event Description |
Monday, October 17, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, October 17, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, March 5, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, March 4, 2022 | SOU EXTENSION 5 GRANTED |
Thursday, February 24, 2022 | SOU EXTENSION 5 FILED |
Friday, March 4, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, February 24, 2022 | TEAS EXTENSION RECEIVED |
Thursday, September 9, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 7, 2021 | SOU EXTENSION 4 GRANTED |
Tuesday, September 7, 2021 | SOU EXTENSION 4 FILED |
Tuesday, September 7, 2021 | TEAS EXTENSION RECEIVED |
Friday, February 26, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 24, 2021 | SOU EXTENSION 3 GRANTED |
Wednesday, February 24, 2021 | SOU EXTENSION 3 FILED |
Wednesday, February 24, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, September 1, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, August 28, 2020 | SOU EXTENSION 2 GRANTED |
Friday, August 28, 2020 | SOU EXTENSION 2 FILED |
Friday, August 28, 2020 | TEAS EXTENSION RECEIVED |
Friday, September 20, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, September 18, 2019 | SOU EXTENSION 1 GRANTED |
Wednesday, September 18, 2019 | SOU EXTENSION 1 FILED |
Wednesday, September 18, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, September 10, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 16, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 16, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, June 26, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 10, 2019 | ASSIGNED TO LIE |
Tuesday, May 28, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 24, 2019 | EXAMINER'S AMENDMENT ENTERED |
Friday, May 24, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, May 24, 2019 | EXAMINERS AMENDMENT E-MAILED |
Friday, May 24, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Friday, May 17, 2019 | ASSIGNED TO EXAMINER |
Tuesday, April 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, April 1, 2019 | NEW APPLICATION ENTERED IN TRAM |