BETO ZAPATA Trademark
Trademark Overview
On Tuesday, April 28, 2020, a trademark application was filed for BETO ZAPATA with the United States Patent and Trademark Office. The USPTO has given the BETO ZAPATA trademark a serial number of 88891940. The federal status of this trademark filing is REGISTERED as of Tuesday, June 15, 2021. The BETO ZAPATA trademark is filed in the Lubricant & Fuel Products and Meat & Processed Food Products categories with the following description:
Charcoal for use as fuel; Firewood; Wood pellet fuel; Fuel briquettes, namely, compressed carbon briquettes
All natural meats, namely, beef, fish, chicken, pork; Cheese; Cream, being dairy products; Edible oils and fats; Eggs; Jellies and jams; Meat extracts; Milk
General Information
| Serial Number | 88891940 |
| Word Mark | BETO ZAPATA |
| Filing Date | Tuesday, April 28, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 15, 2021 |
| Registration Number | 6383734 |
| Registration Date | Tuesday, June 15, 2021 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 30, 2021 |
Trademark Statements
| Goods and Services | Charcoal for use as fuel; Firewood; Wood pellet fuel; Fuel briquettes, namely, compressed carbon briquettes |
| Goods and Services | All natural meats, namely, beef, fish, chicken, pork; Cheese; Cream, being dairy products; Edible oils and fats; Eggs; Jellies and jams; Meat extracts; Milk |
Classification Information
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 001, 006, 015 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 11, 2020 |
| Primary Code | 004 |
| First Use Anywhere Date | Saturday, April 11, 2020 |
| First Use In Commerce Date | Saturday, April 11, 2020 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 11, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, April 11, 2020 |
| First Use In Commerce Date | Saturday, April 11, 2020 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Monterrey, NL 64620
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Monterrey, NL 64620
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Monterrey, NL 64620
MX |
Trademark Events
| Event Date | Event Description |
| Friday, May 1, 2020 | NEW APPLICATION ENTERED |
| Monday, May 11, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 21, 2020 | ASSIGNED TO EXAMINER |
| Friday, July 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, July 27, 2020 | WITHDRAWN FROM PUB - EXAMINING ATTORNEY REQUEST |
| Monday, July 27, 2020 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, August 5, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 5, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 5, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 22, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 22, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 22, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 22, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 22, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 10, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 30, 2021 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 30, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 15, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Monday, June 15, 2026 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
