| Serial Number | 85025690 |
| Word Mark | BEST YET SINCE 1893 |
| Filing Date | Wednesday, April 28, 2010 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, July 9, 2022 |
| Registration Number | 4094275 |
| Registration Date | Tuesday, January 31, 2012 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 12, 2011 |
| Goods and Services | Breakfast cereals; processed cereals; processed corn; coffee; tea; vinegar; candy; barbeque sauce; pasta; pancakes; Pancake mixes; waffles; bread; relish; spices; spice blends; vanilla; flavored and sweetened gelatin; sugar; sauces; steak sauce; [ marinades; ] salad dressings; [ tamales; taquitos; quesadillas; ] bread rolls; frozen pie crusts; pie crusts; ketchup; [ catsup; ] pizza; frozen dessert consisting of fruit and cream or cream substitutes; bagels; cookies; croutons; crackers; popcorn; brownie mixes; chocolate chips; macaroni and cheese; packaged dried entrees consisting primarily of pasta or rice; rice; sloppy Joe sauce; chili seasoning; ice cream; ice cream desserts; hot sauce; worcestershire sauce; soy sauce; vinegar; wine vinegar; baking soda, namely, bicarbonate of soda for baking purposes; baking powder; corn starch for food; cake mixes; frostings; [ muffin mixes; ] [ cheesecake mix; ] mustard; salsa; toaster pastries; pancake syrup; honey; [ molasses; corn syrup; ] dry seasoning mixes for tacos, sloppy joes, spaghetti, beef stew, onion soup and dip, chili, meatloaf [ and fajitas; ] salt; candy; cocoa mixes; chocolate syrup; strawberry flavored topping syrup; bread crumbs; stuffing mixes containing bread; gravy; gravy mixes; mayonnaise; tartar sauce; spaghetti sauce; candy sprinkles; cones for ice cream; gummy candies; candy mints; [ bubble gum; ] chocolate candies; peppermint candy; [ candy with caramel; ] marshmallows |
| Disclaimer with Predetermined Text | "SINCE 1893" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 4, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, December 10, 2010 |
| First Use In Commerce Date | Friday, December 10, 2010 |
| Party Name | Surry Licensing LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Keene, NH 03431 |
| Party Name | Surry Licensing LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Keene, NH 03431 |
| Party Name | Surry Licensing LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Keene, NH 03431 |
| Event Date | Event Description |
| Saturday, July 9, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Saturday, July 9, 2022 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, July 9, 2022 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, July 5, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, January 26, 2022 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, January 31, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, February 28, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, February 28, 2018 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, February 28, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, February 16, 2018 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, January 31, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 31, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, December 29, 2011 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, December 28, 2011 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Tuesday, December 27, 2011 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, December 22, 2011 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, December 7, 2011 | USE AMENDMENT FILED |
| Thursday, December 22, 2011 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, December 7, 2011 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 7, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 12, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 12, 2011 | PUBLISHED FOR OPPOSITION |
| Thursday, March 10, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, March 7, 2011 | ASSIGNED TO LIE |
| Wednesday, February 9, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 8, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 7, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 7, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 10, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 10, 2010 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 10, 2010 | NON-FINAL ACTION WRITTEN |
| Monday, August 9, 2010 | ASSIGNED TO EXAMINER |
| Tuesday, May 4, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, May 1, 2010 | NEW APPLICATION ENTERED IN TRAM |