Serial Number | 86626863 |
Word Mark | BEST SERVED WITH COFFEE TEA MILK |
Filing Date | Tuesday, May 12, 2015 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Wednesday, June 8, 2022 |
Registration Number | 4925741 |
Registration Date | Tuesday, March 29, 2016 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 12, 2016 |
Goods and Services | Pastry; fully baked, par-baked, proof-and-bake, easy to bake and frozen bakery products, namely, bread; baguettes; rolls; puff pastry, namely, fruit, berry, blueberry, apple, peach, lemon, key lime, strawberry, raspberry, cranberry, cherry, apricot, orange, coconut, guava, banana, pineaple, mango, cream cheese, caramel, chocolate, cinnamon, maple syrup and savory turnovers, strudel, puff pastry squares, puff pastry slabs, puff pastry sticks; pastries, namely, French fans, palm leaves, bear claws, fruit bites, puff pastry sausage rolls, and puff pastry beef rolls; Danish pastry, namely, twisted Danish pastry, rolled Danish butter horns, cheese and fruit filled Danish pastry, Danish dough slabs, Danish coffee rings, crumb cakes and coffee cake; cinnamon rolls; muffin batters and low-fat muffin batters, namely, fruit, vegetable and chocolate muffin batters; cookie batters, namely, chocolate, peanut, maple and shortbread cookie batters; decorating kits, namely, Valentines, Easter, Halloween, Christmas, and every day and back to school cake and cookie decorating kits consisting of frosting, candy cake and cookie decorations, chocolate decorations for cakes and cookies, candy sprinkles; decorated cookies; donuts; croissants; filled croissants; cake batters; cakes; frozen cakes; mini cakes; cake bars; loaf cakes; frozen desserts consisting of fruit and cream or cream substitutes, and of frozen yogurt; bread; bread sticks; bread rolls; lavash; flat bread |
Description of Mark | The mark consists of the stylized wording "BEST SERVED WITH" in brown, shown to the left of a white cup and saucer holding light brown or tan coffee with light beige foamed milk, and with a silver spoon on the saucer, which is to the left of a very light gray cup and saucer holding tea which is a gradient of orange, darker on top of the cup and lighter on the bottom of the cup, shown to the left of a very light gray glass of white milk, shown above the stylized words "COFFEE", "TEA" and "MILK" in brown, all shown against a white background and within a green frame. |
Indication of Colors claimed | The color(s) brown, white, silver, light brown or tan, light beige, light gray, orange, and green is/are claimed as a feature of the mark. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 20, 2015 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, July 10, 2014 |
First Use In Commerce Date | Thursday, July 10, 2014 |
Party Name | Baketree Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Mississauga, ON L5S1P2 CA |
Party Name | Baketree Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Toronto, Ontario M3J2J2 CA |
Party Name | Baketree Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Toronto, Ontario M3J2J2 CA |
Event Date | Event Description |
Wednesday, June 8, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Wednesday, June 8, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Monday, May 2, 2022 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Friday, February 25, 2022 | OFFICE ACTION ISSUED POU1 |
Wednesday, February 23, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, February 8, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Tuesday, February 8, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, February 8, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, February 8, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, February 8, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Saturday, February 5, 2022 | TEAS SECTION 8 & 15 RECEIVED |
Monday, March 29, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, March 6, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, March 6, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, March 6, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, February 14, 2020 | WITHDRAWAL OF ATTORNEY GRANTED |
Friday, February 14, 2020 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
Friday, December 6, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, December 6, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, July 29, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, March 29, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 12, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 12, 2016 | PUBLISHED FOR OPPOSITION |
Thursday, December 24, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, October 22, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 20, 2015 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, October 20, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 20, 2015 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 20, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Saturday, October 17, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, October 16, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, October 16, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 25, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, August 25, 2015 | NON-FINAL ACTION E-MAILED |
Tuesday, August 25, 2015 | NON-FINAL ACTION WRITTEN |
Sunday, August 23, 2015 | ASSIGNED TO EXAMINER |
Thursday, May 21, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, May 20, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, May 15, 2015 | NEW APPLICATION ENTERED |