BEST SAVOR BEST OF BAKERY Trademark

Trademark Overview


On Tuesday, December 20, 2022, a trademark application was filed for BEST SAVOR BEST OF BAKERY with the United States Patent and Trademark Office. The USPTO has given the BEST SAVOR BEST OF BAKERY trademark a serial number of 79361144. The federal status of this trademark filing is REGISTERED as of Tuesday, April 9, 2024. This trademark is owned by Backshop Tiefkÿhl GmbH. The BEST SAVOR BEST OF BAKERY trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Pasta; fresh pasta; pasta preserves; prepared pasta; deep frozen pasta; pasta containing stuffings; frozen pastry stuffed with meat; frozen pastry stuffed with vegetables; frozen meals consisting primarily of pasta; frozen meals consisting primarily of pasta; snack foods consisting principally of pasta; bread; bread and buns; fresh bread; thin breadsticks; thick breadsticks; baguettes; filled baguettes; multigrain bread; filled bread rolls; low-salt bread; pre-baked bread; gluten- free bread; flat bread; currant bread; bread rolls; hamburger sandwiches contained in bread rolls; hamburger sandwiches being cooked and contained in a bread roll; jam buns; sandwich wraps ; danish bread rolls; semi-baked bread; bread casings filled with fruit; sandwiches; canapes; bread flavoured with spices; frankfurter sandwiches; pretzels; snack foods consisting principally of bread; toasted sandwiches; hot dog sandwiches; sandwiches containing fish; sandwiches containing chicken; sandwiches containing mi...

Retail store services featuring food; retail store services featuring foodstuffs; retail store services featuring confectionery; retail store services featuring bakery products; retail store services featuring desserts; wholesale store services featuring baked goods; wholesale store services featuring desserts; wholesale store services featuring foodstuffs; wholesale store services featuring confectionery
best savor best of bakery

General Information


Serial Number79361144
Word MarkBEST SAVOR BEST OF BAKERY
Filing DateTuesday, December 20, 2022
Status700 - REGISTERED
Status DateTuesday, April 9, 2024
Registration Number7349581
Registration DateTuesday, April 9, 2024
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 23, 2024

Trademark Statements


Goods and ServicesPasta; fresh pasta; pasta preserves; prepared pasta; deep frozen pasta; pasta containing stuffings; frozen pastry stuffed with meat; frozen pastry stuffed with vegetables; frozen meals consisting primarily of pasta; frozen meals consisting primarily of pasta; snack foods consisting principally of pasta; bread; bread and buns; fresh bread; thin breadsticks; thick breadsticks; baguettes; filled baguettes; multigrain bread; filled bread rolls; low-salt bread; pre-baked bread; gluten- free bread; flat bread; currant bread; bread rolls; hamburger sandwiches contained in bread rolls; hamburger sandwiches being cooked and contained in a bread roll; jam buns; sandwich wraps ; danish bread rolls; semi-baked bread; bread casings filled with fruit; sandwiches; canapes; bread flavoured with spices; frankfurter sandwiches; pretzels; snack foods consisting principally of bread; toasted sandwiches; hot dog sandwiches; sandwiches containing fish; sandwiches containing chicken; sandwiches containing minced beef; pastries; frozen pastries; almond pastries; pastries containing fruit; pastries containing creams; croissants; muffins; danish pastries; gluten-free bakery products, namely, muffins, pastries; prepared desserts, namely, confectionery in the nature of candy and chocolate; prepared desserts, namely, pastries; flour confectionery; confectionery items, in the nature of candy coated with chocolate; candy coated confections; snack foods consisting principally of confectionery; dairy confectionery, namely, ice cream desserts; eclairs; pastries, cakes, tarts, biscuits and cookies; sweet biscuits for human consumption; viennese pastries; buns; sweet glazes and fillings, namely, chocolate glaze and chocolate fillings for bakery products; poppy seed pastry; custards; chocolate pastries; cake bars; frozen cakes; candy cake; vegan cakes; fruit cakes; chocolate cakes; brownies
Description of MarkThe mark consists of the words "BEST SAVOR" in black stylized font in between two gold lines. Above the top line are five gold stars. Above the bottom line is the wording "BEST OF BAKERY" in black stylized font.
Indication of Colors claimedThe color(s) black and gold is/are claimed as a feature of the mark.
Goods and ServicesRetail store services featuring food; retail store services featuring foodstuffs; retail store services featuring confectionery; retail store services featuring bakery products; retail store services featuring desserts; wholesale store services featuring baked goods; wholesale store services featuring desserts; wholesale store services featuring foodstuffs; wholesale store services featuring confectionery

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 27, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, January 27, 2023
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBackshop Tiefkÿhl GmbH
Party Type30 - Original Registrant
Legal Entity Type27 - NOT AVAILABLE
AddressDE

Party NameBackshop Tiefkÿhl GmbH
Party Type20 - Owner at Publication
Legal Entity Type27 - NOT AVAILABLE
AddressDE

Party NameBackshop Tiefkÿhl GmbH
Party Type10 - Original Applicant
Legal Entity Type27 - NOT AVAILABLE
AddressDE

Trademark Events


Event DateEvent Description
Tuesday, April 9, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, April 9, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 23, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 23, 2024PUBLISHED FOR OPPOSITION
Monday, January 22, 2024NOTIFICATION PROCESSED BY IB
Wednesday, January 3, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, January 3, 2024NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, January 3, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, December 14, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 12, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 12, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 12, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 11, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, December 11, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, December 11, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, December 11, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, December 11, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, September 18, 2023REFUSAL PROCESSED BY IB
Friday, August 25, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, August 25, 2023REFUSAL PROCESSED BY MPU
Thursday, August 3, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, August 2, 2023NON-FINAL ACTION WRITTEN
Thursday, May 25, 2023ASSIGNED TO EXAMINER
Tuesday, January 31, 2023APPLICATION FILING RECEIPT MAILED
Friday, January 27, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 26, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB