BEST PRODUCT AWARD Trademark

Trademark Overview


On Thursday, August 21, 2003, a trademark application was filed for BEST PRODUCT AWARD with the United States Patent and Trademark Office. The USPTO has given the BEST PRODUCT AWARD trademark a serial number of 78290500. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, June 24, 2005. This trademark is owned by Quality Institute International, Inc.. The BEST PRODUCT AWARD trademark is filed in the Advertising, Business and Retail Services, Communication Services, Treatment & Processing of Materials Services, Education & Entertainment Services, and Restaurant & Hotel Services categories with the following description:

Promoting the goods and services of others by providing recognition, awards and incentives in the fields of food and beverage products and services, commercial foodservice-related durable products, consumer food and beverage related durable products, foodservice products and restaurant services; business networking; conducting marketing studies activities, namely, studies regarding chefs, restaurateurs and consumers.

Broadcasting and webcasting related to food and beverage products and services, commercial foodservice-related durable products, consumer food and beverage related durable products, foodservice products and restaurant services.

Publishing printed information in the fields of food and beverage products and services, commercial foodservice-related durable products, consumer food and beverage related durable products, foodservice products and restaurant services.

Conducting food and beverage tasting expositions.

Providing information in the fields of food and beverage products and services, commercial foodservice-related durable products, consumer food and beverage related durable products, foodservice products and restaurant services.
best product award

General Information


Serial Number78290500
Word MarkBEST PRODUCT AWARD
Filing DateThursday, August 21, 2003
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, June 24, 2005
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Disclaimer with Predetermined Text"BEST PRODUCT AWARD"
Goods and ServicesPromoting the goods and services of others by providing recognition, awards and incentives in the fields of food and beverage products and services, commercial foodservice-related durable products, consumer food and beverage related durable products, foodservice products and restaurant services; business networking; conducting marketing studies activities, namely, studies regarding chefs, restaurateurs and consumers.
Goods and ServicesBroadcasting and webcasting related to food and beverage products and services, commercial foodservice-related durable products, consumer food and beverage related durable products, foodservice products and restaurant services.
Goods and ServicesPublishing printed information in the fields of food and beverage products and services, commercial foodservice-related durable products, consumer food and beverage related durable products, foodservice products and restaurant services.
Goods and ServicesConducting food and beverage tasting expositions.
Goods and ServicesProviding information in the fields of food and beverage products and services, commercial foodservice-related durable products, consumer food and beverage related durable products, foodservice products and restaurant services.

Classification Information


International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, August 29, 2003
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class038 - Services allowing people to communicate with another by a sensory means.
US Class Codes100, 101, 104
Class Status Code6 - Active
Class Status DateFriday, August 27, 2004
Primary Code038
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateFriday, August 27, 2004
Primary Code040
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateFriday, August 27, 2004
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, August 27, 2004
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAMERICAN CULINARY CHEFSBEST, INC.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressSAN FRANCISCO, CA 94111

Party NameQuality Institute International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94111

Trademark Events


Event DateEvent Description
Friday, June 24, 2005ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, June 24, 2005ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, January 12, 2005ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, January 12, 2005TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 30, 2004FINAL REFUSAL E-MAILED
Friday, August 27, 2004AMENDMENT FROM APPLICANT ENTERED
Tuesday, August 17, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 27, 2004ASSIGNED TO LIE
Tuesday, August 17, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 26, 2004TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, February 18, 2004NON-FINAL ACTION E-MAILED
Wednesday, February 18, 2004ASSIGNED TO EXAMINER