BEST FOR BREAD Trademark

Trademark Overview

On Friday, June 14, 1991, a trademark application was filed for BEST FOR BREAD with the United States Patent and Trademark Office. The USPTO has given the BEST FOR BREAD trademark a serial number of 74176112. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 27, 2023. This trademark is owned by HODGSON MILL, INC.. The BEST FOR BREAD trademark is filed in the Staple Food Products category with the following description:

flour for bread
best for bread

General Information

Serial Number74176112
Word MarkBEST FOR BREAD
Filing DateFriday, June 14, 1991
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 27, 2023
Registration Number1701228
Registration DateTuesday, July 14, 1992
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and Servicesflour for bread

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 27, 2023
Primary Code030
First Use Anywhere DateThursday, October 12, 1989
First Use In Commerce DateThursday, October 12, 1989

Trademark Owner History

Party NameHODGSON MILL, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEffingham, IL 62401
Party NameHODGSON MILL, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTeutopolis, IL 62467

Trademark Events

Event DateEvent Description
Friday, January 27, 2023CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Wednesday, July 14, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, July 11, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, July 11, 2012REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Wednesday, July 11, 2012REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, July 9, 2012TEAS SECTION 8 & 9 RECEIVED
Friday, July 6, 2012APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, July 6, 2012TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, August 26, 2010ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 26, 2010TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, January 30, 2008CASE FILE IN TICRS
Friday, September 20, 2002REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, September 20, 2002REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, June 27, 2002REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Thursday, June 27, 2002PAPER RECEIVED
Friday, October 2, 1998REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, July 13, 1998REGISTERED - SEC. 8 (6-YR) FILED
Tuesday, July 14, 1992REGISTERED-SUPPLEMENTAL REGISTER
Thursday, May 7, 1992APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Wednesday, April 29, 1992EXAMINER'S AMENDMENT MAILED
Wednesday, April 1, 1992CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 1, 1991NON-FINAL ACTION MAILED

Related Keywords

bread best flour