| Serial Number | 97625200 |
| Word Mark | BESLER |
| Filing Date | Monday, October 10, 2022 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Wednesday, October 9, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 13, 2024 |
| Goods and Services | Coffee; Turkish delight |
| Description of Mark | The mark consists of yellow stripes at the top and bottom of the red background, in the middle the white "BESLER" inscription written in a special font and a green leaf figure attached to the text. |
| Goods and Services | Raisins; Dried figs; Dried fruits; Hazelnuts, prepared; Mulberries, dried; Roasted nuts, namely, almonds; Roasted nuts, namely, hazelnut; Roasted nuts, namely, cashew; Roasted nuts, namely, pistachios; Roasted nuts, namely, mixed nuts; Roasted nuts, namely, chickpeas; Roasted nuts, namely, peanut; Sunflower seeds, prepared; Walnuts, prepared; Prepared pistachio; Prepared watermelon seeds; Processed almonds; Processed chickpeas; Processed nuts; Processed peanuts; Processed pumpkin seeds; Processed sunflower seeds; Processed watermelon seeds; Shelled nuts |
| Indication of Colors claimed | The color(s) red, white, yellow and green is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "BESLER" in the mark is "nourishes" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 25, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 25, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BESLER GIDA SANAYI VE TICARET LIMITED SIRKETI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sehitkamil, Gaziantep 27580 TR |
| Party Name | BESLER GIDA SANAYI VE TICARET LIMITED SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sehitkamil, Gaziantep 27580 TR |
| Event Date | Event Description |
| Thursday, October 13, 2022 | NEW APPLICATION ENTERED |
| Tuesday, October 25, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 26, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, July 25, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, July 26, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 26, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 26, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 25, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, October 25, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, October 25, 2023 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Wednesday, October 25, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, October 25, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Thursday, October 26, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Thursday, October 26, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Tuesday, November 21, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 21, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 21, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, January 5, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 5, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 5, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 5, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, January 8, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 24, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 13, 2024 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 9, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 9, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 9, 2024 | SOU EXTENSION 1 FILED |
| Wednesday, October 9, 2024 | SOU EXTENSION 1 GRANTED |
| Tuesday, February 13, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 9, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |