BE&SCO Trademark

Trademark Overview

On Monday, February 8, 1999, a trademark application was filed for BE&SCO with the United States Patent and Trademark Office. The USPTO has given the BE&SCO trademark a serial number of 75635718. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, September 20, 2022. This trademark is owned by Bakery Equipment & Service Co., Inc.. The BE&SCO trademark is filed in the Treatment & Processing of Materials Services category with the following description:

manufacture of flour tortilla, flat bread and tamale producing equipment to the order/or specification of others
be&sco

General Information

Serial Number75635718
Word MarkBE&SCO
Filing DateMonday, February 8, 1999
Status800 - REGISTERED AND RENEWED
Status DateTuesday, September 20, 2022
Registration Number2554541
Registration DateTuesday, April 2, 2002
Mark Drawing3S09 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 8, 2002

Trademark Statements

Goods and Servicesmanufacture of flour tortilla, flat bread and tamale producing equipment to the order/or specification of others
Pseudo MarkBE AND SCO

Classification Information

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateWednesday, March 24, 1999
Primary Code040
First Use Anywhere DateSunday, July 1, 1979
First Use In Commerce DateSunday, July 1, 1979

Trademark Owner History

Party NameBakery Equipment & Service Co., Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSan Antonio, TX 78207
Party NameBakery Equipment & Service Co., Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Antonio, TX 78201
Party NameBakery Equipment & Service Co., Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Antonio, TX 78201

Trademark Events

Event DateEvent Description
Tuesday, September 20, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, September 20, 2022REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Tuesday, September 20, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, September 20, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, March 25, 2022TEAS SECTION 8 & 9 RECEIVED
Friday, April 2, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, October 27, 2011REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, October 27, 2011REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, October 25, 2011TEAS SECTION 8 & 9 RECEIVED
Tuesday, October 14, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Saturday, March 1, 2008REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, February 29, 2008ASSIGNED TO PARALEGAL
Wednesday, February 27, 2008TEAS SECTION 8 & 15 RECEIVED
Tuesday, May 15, 2007CASE FILE IN TICRS
Tuesday, April 2, 2002REGISTERED-PRINCIPAL REGISTER
Tuesday, January 8, 2002PUBLISHED FOR OPPOSITION
Wednesday, December 19, 2001NOTICE OF PUBLICATION
Thursday, October 11, 2001REG. CANCELLED - RESTORED TO PENDENCY
Friday, December 22, 2000SEC 7 REQUEST FILED
Tuesday, February 8, 2000REGISTERED-PRINCIPAL REGISTER
Tuesday, November 16, 1999PUBLISHED FOR OPPOSITION
Friday, October 15, 1999NOTICE OF PUBLICATION
Friday, July 23, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 16, 1999EXAMINER'S AMENDMENT MAILED
Thursday, July 1, 1999ASSIGNED TO EXAMINER

Related Keywords

equipment order specification others producing tamale flour tortilla flat bread