BERRUTO PASTA CUP Trademark

Trademark Overview


On Monday, November 29, 2021, a trademark application was filed for BERRUTO PASTA CUP with the United States Patent and Trademark Office. The USPTO has given the BERRUTO PASTA CUP trademark a serial number of 79331660. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, July 6, 2023. This trademark is owned by PASTA BERRUTO S.P.A.. The BERRUTO PASTA CUP trademark is filed in the Staple Food Products category with the following description:

Meat gravies (sauce); alfredo sauce being pasta sauce; tomato sauce; sauces (condiments); fresh pasta; wholemeal pasta; dried pasta; packaged meals consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; oat-based food; foodstuffs made from corn; foodstuffs made of rice; foodstuffs made of cereals; prepared savory foodstuffs made from potato flour; prepared foodstuffs in the form of sauces; processed cereals for food for human consumption; condiments; vegetable-based seasonings for pasta; alimentary seasonings; seasonings for food; food dressings (sauces); crêpes; croûtons; curry (condiments); couscous; couscous (semolina); whole wheat grains being precooked; whole wheat grains being cooked; lasagna; macaroni; prepared pearl barley; barley prepared for human consumption; pasta containing eggs; filled pasta; pasta-based prepared meals; cereal preparations; cereals food products; pasta-based canned products; quinoa, processed; prepared ravioli; past...
berruto pasta cup

General Information


Serial Number79331660
Word MarkBERRUTO PASTA CUP
Filing DateMonday, November 29, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, July 6, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMeat gravies (sauce); alfredo sauce being pasta sauce; tomato sauce; sauces (condiments); fresh pasta; wholemeal pasta; dried pasta; packaged meals consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; oat-based food; foodstuffs made from corn; foodstuffs made of rice; foodstuffs made of cereals; prepared savory foodstuffs made from potato flour; prepared foodstuffs in the form of sauces; processed cereals for food for human consumption; condiments; vegetable-based seasonings for pasta; alimentary seasonings; seasonings for food; food dressings (sauces); crêpes; croûtons; curry (condiments); couscous; couscous (semolina); whole wheat grains being precooked; whole wheat grains being cooked; lasagna; macaroni; prepared pearl barley; barley prepared for human consumption; pasta containing eggs; filled pasta; pasta-based prepared meals; cereal preparations; cereals food products; pasta-based canned products; quinoa, processed; prepared ravioli; pasta sauce; pesto; sauces for foodstuffs; cooking sauces; canned sauces; sauces for pasta; meat gravies; pasta containing stuffings; macaroni with cheese; pasta for soups; canned spaghetti in tomato sauce; canned spaghetti; boxed lunches consisting of rice, with added meat, fish or vegetables; entrees consisting primarily of pasta or rice

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 3, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePASTA BERRUTO S.P.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Thursday, January 27, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, January 31, 2022LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, February 3, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 8, 2022APPLICATION FILING RECEIPT MAILED
Thursday, September 8, 2022ASSIGNED TO EXAMINER
Saturday, October 8, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, October 7, 2022NON-FINAL ACTION WRITTEN
Tuesday, December 20, 2022REFUSAL PROCESSED BY MPU
Friday, July 21, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, December 20, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, January 9, 2023REFUSAL PROCESSED BY IB
Wednesday, June 28, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 28, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, July 6, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, July 6, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, July 6, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Sunday, July 7, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, July 8, 2024FINAL DISPOSITION NOTICE SENT TO IB
Saturday, July 27, 2024FINAL DECISION TRANSACTION PROCESSED BY IB