| Serial Number | 86341403 |
| Word Mark | ÜBERRITO |
| Filing Date | Friday, July 18, 2014 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, September 29, 2021 |
| Registration Number | 4878248 |
| Registration Date | Tuesday, December 29, 2015 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 21, 2015 |
| Goods and Services | Burritos, tacos and taco bowls |
| Goods and Services | Prepared entrees containing dairy products and meat |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 24, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, December 18, 2014 |
| First Use In Commerce Date | Thursday, December 18, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 6, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, December 18, 2014 |
| First Use In Commerce Date | Thursday, December 18, 2014 |
| Party Name | Mexican Restaurants, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77034 |
| Party Name | Mexican Restaurants, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77034 |
| Party Name | Mexican Restaurants, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77034 |
| Event Date | Event Description |
| Tuesday, July 22, 2014 | NEW APPLICATION ENTERED |
| Thursday, February 5, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 23, 2014 | TEAS PETITION TO DIRECTOR-MAKE SPECIAL-RECEIVED |
| Thursday, July 24, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 31, 2014 | ASSIGNED TO PETITION STAFF |
| Friday, August 1, 2014 | PETITION TO DIRECTOR - MAKE SPECIAL - DENIED |
| Thursday, October 30, 2014 | ASSIGNED TO EXAMINER |
| Thursday, November 6, 2014 | NON-FINAL ACTION WRITTEN |
| Thursday, November 6, 2014 | NON-FINAL ACTION MAILED |
| Thursday, February 5, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 5, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 6, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 20, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, October 20, 2015 | USE AMENDMENT FILED |
| Thursday, October 29, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, February 26, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 18, 2015 | ASSIGNED TO LIE |
| Wednesday, March 18, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, April 1, 2015 | NOTICE OF PUBLICATION |
| Tuesday, April 21, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 16, 2015 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, October 30, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, November 21, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
| Tuesday, December 29, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 29, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, November 20, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, June 16, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Sunday, December 29, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, September 29, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, September 29, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |