| Serial Number | 79170992 |
| Word Mark | BERNING'S BLÜTEN - TRÄUME FEINE CONFISERIE SEIT 1915 |
| Filing Date | Tuesday, July 7, 2015 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, December 16, 2022 |
| Registration Number | 4966905 |
| Registration Date | Tuesday, May 31, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 15, 2016 |
| Goods and Services | Pastry; confectionery in the nature of fondants, chocolate and confectionery made of sugar, sweetmeats and jelly sweets, namely, jelly beans, jelly bears and jelly fruits, chocolate products, namely, chocolate bars and chocolate candies; comfits; chocolate truffles and chocolates, also filled with spirits; candy; edible ices |
| Description of Mark | The mark consists of the wording "BERNING'S" in gold, enclosed in a gold rectangle with a gold crown at the top of the rectangle. Below the rectangle is the wording "FEINE CONFISERIE SEIT 1915" in gold. At the bottom of the mark is the wording "BLÜTEN-TRÄUME" in gold. In the center of the mark is a circular design of flowers and butterflies in light pink, dark pink, green, yellow, brown, and blue. The colors black, white, and/or gray represent background, outlining, shading and/or transparent areas and are not part of the mark. |
| Pseudo Mark | BERNING'S BLÜTEN - TRÄUME FEINE CONFISERIE SEIT NINETEEN HUNDRED FIFHTEEN |
| Indication of Colors claimed | The color(s) gold, light pink, dark pink, green, yellow, brown and blue is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the word "FEINE CONFISERIE SEIT" in the mark is "FINE CONFECTIONERY SINCE" and the translation of "BLÜTEN-TRÄUME" is "FLOWER-DREAMS". |
| Disclaimer with Predetermined Text | "FEINE CONFISERIE SEIT 1915" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 16, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Gustav Berning GmbH & Co. KG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | 49124 Georgsmarienhütte DE |
| Party Name | Gustav Berning GmbH & Co. KG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | 49124 Georgsmarienhütte DE |
| Party Name | Gustav Berning GmbH & Co. KG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | 49124 Georgsmarienhütte DE |
| Event Date | Event Description |
| Monday, October 9, 2023 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, September 14, 2023 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, September 14, 2023 | GENERIC MADRID TRANSACTION SENT TO IB |
| Wednesday, September 13, 2023 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, September 13, 2023 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, August 16, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, December 16, 2022 | CANCELLED SECTION 71 |
| Friday, April 22, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, April 14, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, September 1, 2016 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, September 1, 2016 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, August 31, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 31, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 15, 2016 | PUBLISHED FOR OPPOSITION |
| Friday, March 11, 2016 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 24, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 24, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 24, 2016 | NOTICE OF PUBLICATION |
| Wednesday, February 10, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 3, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 1, 2016 | EXAMINERS AMENDMENT MAILED |
| Friday, January 29, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Friday, January 29, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, January 28, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 28, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 22, 2016 | ASSIGNED TO LIE |
| Wednesday, January 13, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, January 13, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, January 11, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, November 8, 2015 | REFUSAL PROCESSED BY IB |
| Thursday, October 22, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, October 22, 2015 | REFUSAL PROCESSED BY MPU |
| Wednesday, October 21, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, October 20, 2015 | NON-FINAL ACTION WRITTEN |
| Friday, October 16, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, August 25, 2015 | APPLICATION FILING RECEIPT MAILED |
| Friday, August 21, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 20, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |