| Serial Number | 77762877 |
| Word Mark | BERNARD |
| Filing Date | Thursday, June 18, 2009 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, July 18, 2019 |
| Registration Number | 3739772 |
| Registration Date | Tuesday, January 19, 2010 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 3, 2009 |
| Goods and Services | Complete Soup Mixes, namely, cream soup mixes, dry soup mixes, meatless soup mixes, paste soup mixes, liquid soup mixes, vegetable bouillon, soup bouillon powders and powdered soup mixes; mashed potato mixes, canned foods, namely, seafood, fish, meat and chicken; canned prepared entrees, namely, chili with and without meat, meatless chow mein, prepared entrees consisting primarily of vegetables, meat and poultry; chicken and dumplings; beef stew; tuna fish and salmon; lasagna; sloppy Joe seasoning mix; salad dressing mixes; fruit based cake fillings; egg product powder; egg nog mixes; fruit preserves, and jellies; fruit based pie fillings; processed low moisture vegetables, processed low moisture fruits; dry mix meat extender made of vegetable protein, meat loaf mixes; cooking oil sprays; processed fruit for use as dessert bases; taco seasoning mixes; mixes for making jelly; mixes for making whipped toppings |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies Steven F. Bernard, whose consent(s) to register is made of record. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 22, 2009 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, December 12, 1962 |
| First Use In Commerce Date | Wednesday, December 12, 1962 |
| Party Name | Bernard Food Industries, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Evanston, IL 60204 |
| Party Name | Bernard Food Industries, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Evanston, IL 60204 |
| Party Name | Bernard Food Industries, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Evanston, IL 60204 |
| Event Date | Event Description |
| Thursday, July 18, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, July 18, 2019 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, July 18, 2019 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Thursday, July 18, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, June 11, 2019 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, January 19, 2019 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, March 21, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, March 21, 2016 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, March 21, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, January 19, 2016 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, May 8, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, January 19, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 3, 2009 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 3, 2009 | PUBLISHED FOR OPPOSITION |
| Thursday, October 1, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, October 1, 2009 | ASSIGNED TO LIE |
| Monday, September 21, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 21, 2009 | EXAMINER'S AMENDMENT ENTERED |
| Monday, September 21, 2009 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, September 21, 2009 | EXAMINERS AMENDMENT E-MAILED |
| Monday, September 21, 2009 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, September 17, 2009 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, September 17, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 16, 2009 | ASSIGNED TO EXAMINER |
| Monday, June 22, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, June 22, 2009 | NEW APPLICATION ENTERED IN TRAM |