| Serial Number | 97590430 |
| Word Mark | BERKEY CREAMERY |
| Filing Date | Wednesday, September 14, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 5, 2024 |
| Registration Number | 7319371 |
| Registration Date | Tuesday, March 5, 2024 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 19, 2023 |
| Goods and Services | Chocolates; Coffee; Honey; Salsa; Chocolate covered cookies; Chocolate covered pretzels; Chocolate covered roasted coffee beans; Decaffeinated coffee; Frozen yogurt; Hot chocolate; Ice cream; Ice cream sandwiches |
| Goods and Services | Charcuterie; Cheese; Salami; American cheese; Asiago cheese; Beef sticks; Cheddar cheese; Cheese curds; Cheese dips; Cheese spreads; Cream cheese; Dairy-based dips; Feta cheese; Gouda cheese; Jack cheese; Mozzarella cheese; Muenster cheese; Packaged meats; Parmesan cheese; Sausage meat; Snack dips; Sour cream; Swiss cheese |
| Goods and Services | Shirts; T-shirts |
| Goods and Services | On-line retail store services featuring ice cream, sweets, meats, cheese, and gifts; Retail store services featuring ice cream for consumption off the premises; Retail store services featuring ice cream, sweets, meats, cheese, and gifts |
| Goods and Services | Cups; Mugs; Coffee cups; Cutting boards; Ice cream scoops |
| Goods and Services | Lemonade; Orange juice |
| Disclaimer with Predetermined Text | "CREAMERY" IN INTERNATIONAL CLASSES 29, 30 AND 35 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 29, 2022 |
| Primary Code | 021 |
| First Use Anywhere Date | Monday, July 31, 2006 |
| First Use In Commerce Date | Monday, July 31, 2006 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 29, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | Monday, July 31, 2006 |
| First Use In Commerce Date | Monday, July 31, 2006 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 29, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, July 31, 2006 |
| First Use In Commerce Date | Monday, July 31, 2006 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 29, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, July 31, 2006 |
| First Use In Commerce Date | Monday, July 31, 2006 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 29, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | Tuesday, July 31, 2018 |
| First Use In Commerce Date | Tuesday, July 31, 2018 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 29, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, July 31, 2006 |
| First Use In Commerce Date | Monday, July 31, 2006 |
| Party Name | The Pennsylvania State University |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | State College, PA 16801 |
| Party Name | The Pennsylvania State University |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | State College, PA 16801 |
| Party Name | The Pennsylvania State University |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | State College, PA 16801 |
| Event Date | Event Description |
| Tuesday, March 5, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 5, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 19, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 19, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 29, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, November 10, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 8, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 8, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 17, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 17, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, October 17, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, September 11, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 11, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 11, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 4, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Thursday, May 4, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Tuesday, March 21, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 21, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 21, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 21, 2023 | ASSIGNED TO EXAMINER |
| Thursday, September 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, September 17, 2022 | NEW APPLICATION ENTERED |