Serial Number | 86695390 |
Word Mark | BENTOT |
Filing Date | Thursday, July 16, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, April 30, 2018 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 2, 2016 |
Goods and Services | Nutritional supplement energy bars |
Goods and Services | Food products, namely, processed seafood, stock, soups, dried and cooked fruits, preserves, edible oils and fats, nut based snack foods, fruit based raw food bars, frozen vegetables, frozen fruit bars; milk-based products, namely, yogurt, yogurt drinks, cottage cheese, cheese spreads, cheese fillings, beverages consisting principally of milk; cooked meats, fish, seafood, vegetables, fruits and root vegetables for bento boxes; caviar paste, pates, cured meats, dried fish, jams, fruit spreads, vegetable spreads, nut spreads, soy spreads, fruit purees, vegetable purees, legume purees, shakes, single-serving cheese portions, made from hard cheese |
Goods and Services | Food products, namely, Ready-to-eat cereals, bakery goods; frozen confections, namely, freezer pops; noodles, candies, chocolate spreads, rice purees, ice cream |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 3, 2015 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 22, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 3, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Bethesda, MD 20817 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Bethesda, MD 20817 |
Event Date | Event Description |
Monday, April 30, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, April 30, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, August 2, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, July 31, 2017 | EXTENSION 3 GRANTED |
Monday, July 31, 2017 | EXTENSION 3 FILED |
Monday, July 31, 2017 | TEAS EXTENSION RECEIVED |
Friday, March 31, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, March 29, 2017 | EXTENSION 2 GRANTED |
Wednesday, March 29, 2017 | EXTENSION 2 FILED |
Wednesday, March 29, 2017 | TEAS EXTENSION RECEIVED |
Wednesday, March 29, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, September 29, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 27, 2016 | EXTENSION 1 GRANTED |
Tuesday, September 27, 2016 | EXTENSION 1 FILED |
Tuesday, September 27, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, March 29, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 2, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 2, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, January 13, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, December 4, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, December 3, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 3, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 3, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, September 22, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, September 22, 2015 | NON-FINAL ACTION E-MAILED |
Tuesday, September 22, 2015 | NON-FINAL ACTION WRITTEN |
Thursday, September 17, 2015 | ASSIGNED TO EXAMINER |
Wednesday, July 22, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, July 20, 2015 | NEW APPLICATION ENTERED IN TRAM |