BENOIT NIHANT Trademark

Trademark Overview


On Tuesday, September 5, 2023, a trademark application was filed for BENOIT NIHANT with the United States Patent and Trademark Office. The USPTO has given the BENOIT NIHANT trademark a serial number of 79380338. The federal status of this trademark filing is REGISTERED as of Tuesday, December 17, 2024. This trademark is owned by BEN & CHOCOLATS SPRL. The BENOIT NIHANT trademark is filed in the Staple Food Products category with the following description:

Chocolates; cocoa; marshmallows; confectionery; cookies being biscuits; edible ices; cocoa-based beverages; chocolate-based spreads; fruit jelly candy; chocolate-coated dried fruits; bars of chocolate, whether filled or not; chocolate tablets being candy; chocolate chips; powdered chocolate; chocolate sprinkles and chocolate in liquid form, all used for making beverages; nougat; chocolate eggs, solid or filled; chocolate-covered marshmallows; Jordan almonds being candy containing almonds; cookies; crispy chocolate; candy containing chestnuts; pralines; chocolate truffles; macaroons; pastries and cakes
benoit nihant

General Information


Serial Number79380338
Word MarkBENOIT NIHANT
Filing DateTuesday, September 5, 2023
Status700 - REGISTERED
Status DateTuesday, December 17, 2024
Registration Number7602299
Registration DateTuesday, December 17, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 10, 2024

Trademark Statements


Goods and ServicesChocolates; cocoa; marshmallows; confectionery; cookies being biscuits; edible ices; cocoa-based beverages; chocolate-based spreads; fruit jelly candy; chocolate-coated dried fruits; bars of chocolate, whether filled or not; chocolate tablets being candy; chocolate chips; powdered chocolate; chocolate sprinkles and chocolate in liquid form, all used for making beverages; nougat; chocolate eggs, solid or filled; chocolate-covered marshmallows; Jordan almonds being candy containing almonds; cookies; crispy chocolate; candy containing chestnuts; pralines; chocolate truffles; macaroons; pastries and cakes
Description of MarkThe mark consists of the stylized wording "BENOIT NIHANT" below a design of a cocoa bean.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 10, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBEN & CHOCOLATS SPRL
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBE

Party NameBEN & CHOCOLATS SPRL
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBE

Party NameBEN & CHOCOLATS SPRL
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBE

Trademark Events


Event DateEvent Description
Tuesday, October 10, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 5, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Saturday, October 14, 2023APPLICATION FILING RECEIPT MAILED
Wednesday, May 1, 2024ASSIGNED TO EXAMINER
Wednesday, May 1, 2024NON-FINAL ACTION WRITTEN
Thursday, May 2, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, May 27, 2024REFUSAL PROCESSED BY IB
Thursday, August 1, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 7, 2024REFUSAL PROCESSED BY MPU
Tuesday, May 7, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, August 1, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 1, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 2, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 10, 2024PUBLISHED FOR OPPOSITION
Tuesday, December 17, 2024REGISTERED-PRINCIPAL REGISTER
Wednesday, August 21, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 10, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 17, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, March 4, 2025NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, March 4, 2025NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, March 17, 2025FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, March 22, 2025NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, May 29, 2025FINAL DISPOSITION NOTICE SENT TO IB
Saturday, June 21, 2025FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, May 29, 2025FINAL DISPOSITION PROCESSED