Serial Number | 75191355 |
Word Mark | BENN BENN'S ITALIAN KITCHEN |
Filing Date | Friday, November 1, 1996 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, October 22, 2021 |
Registration Number | 2234807 |
Registration Date | Tuesday, March 23, 1999 |
Mark Drawing | 3T11 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 5, 1997 |
Disclaimer with Predetermined Text | "ITALIAN" |
Goods and Services | frozen packaged entrees consisting primarily of meat, poultry of vegetables, namely, meatballs with meat sauce, chicken parmigiana, veal parmigiana, hamburger steak parmegiana, eggplant parmegiana [ and Italian stuffed peppers ] |
Goods and Services | frozen packaged entrees consisting primarily of pasta, namely, lasagna, baked ziti and cavatelli; pasta sauces, namely, spaghetti sauce with meat, marinara sauce, pizza sauce, alfredo sauce, seafood sauce and scampi sauce; salad dressings |
Pseudo Mark | BENN BENNS ITALIAN KITCHEN |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 22, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Monday, August 31, 1998 |
First Use In Commerce Date | Monday, August 31, 1998 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 22, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Monday, August 31, 1998 |
First Use In Commerce Date | Monday, August 31, 1998 |
Party Name | Benn Benn's Italian Kitchen, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Gastonia, NC 28054 |
Party Name | Benn Benn's Italian Kitchen, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Gastonia, NC 28054 |
Party Name | Benn Benn's Italian Kitchen, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Gastonia, NC 28054 |
Event Date | Event Description |
Friday, October 22, 2021 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Friday, March 23, 2018 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Wednesday, September 23, 2009 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Wednesday, September 23, 2009 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, September 22, 2009 | TEAS SECTION 8 & 9 RECEIVED |
Friday, February 8, 2008 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, February 8, 2008 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Saturday, February 17, 2007 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, April 8, 2005 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Friday, April 8, 2005 | ASSIGNED TO PARALEGAL |
Monday, March 7, 2005 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Monday, March 7, 2005 | PAPER RECEIVED |
Tuesday, March 23, 1999 | REGISTERED-PRINCIPAL REGISTER |
Friday, December 4, 1998 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, December 4, 1998 | ASSIGNED TO EXAMINER |
Monday, November 30, 1998 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, October 28, 1998 | USE AMENDMENT FILED |
Tuesday, May 26, 1998 | EXTENSION 1 GRANTED |
Monday, April 27, 1998 | EXTENSION 1 FILED |
Tuesday, October 28, 1997 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 5, 1997 | PUBLISHED FOR OPPOSITION |
Friday, July 4, 1997 | NOTICE OF PUBLICATION |
Sunday, June 1, 1997 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 22, 1997 | EXAMINER'S AMENDMENT MAILED |
Monday, May 19, 1997 | NON-FINAL ACTION MAILED |
Wednesday, April 30, 1997 | ASSIGNED TO EXAMINER |