Serial Number | 90206123 |
Word Mark | BENEFICIAL BLENDS |
Filing Date | Thursday, September 24, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, July 15, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 13, 2021 |
Goods and Services | seasonings; sauces; baked goods, namely, cookies; candy; ice cream; cereal-based snack foods; tea; coffee; concentrated water, oil, and powder based flavor enhancers used in food and beverage products |
Goods and Services | prepared or processed meats; nut-based spreads; fruit, processed; vegetables, processed; processed nuts |
Goods and Services | candles |
Goods and Services | bath soaps; face creams; lipstick; lip balm; body scrubs; cosmetic face scrubs; hair shampoo; hair conditioner; face oil; essential oils; aromatic oils; body sprays; face sprays being body spray; perfumes; breath freshening sprays; air fragrance reed diffusers; scented fabric refresher spray |
Goods and Services | beers; mineral water; bottled water; fruit juice; soft drinks |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 3, 2020 |
Primary Code | 003 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
US Class Codes | 001, 006, 015 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 3, 2020 |
Primary Code | 004 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 3, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 3, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 3, 2020 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Beneficial Blends, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Tampa, FL 33634 |
Party Name | Beneficial Blends, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Tampa, FL 33634 |
Event Date | Event Description |
Monday, September 28, 2020 | NEW APPLICATION ENTERED |
Tuesday, November 3, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, February 13, 2021 | ASSIGNED TO EXAMINER |
Wednesday, February 24, 2021 | NON-FINAL ACTION WRITTEN |
Wednesday, February 24, 2021 | NON-FINAL ACTION E-MAILED |
Wednesday, February 24, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, March 10, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, March 10, 2021 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 10, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 10, 2021 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, March 10, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 24, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 13, 2021 | PUBLISHED FOR OPPOSITION |
Tuesday, April 13, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 8, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, December 3, 2021 | SOU TEAS EXTENSION RECEIVED |
Friday, December 3, 2021 | SOU EXTENSION 1 FILED |
Friday, December 3, 2021 | SOU EXTENSION 1 GRANTED |
Tuesday, December 7, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, June 3, 2022 | SOU TEAS EXTENSION RECEIVED |
Friday, June 3, 2022 | SOU EXTENSION 2 FILED |
Friday, June 3, 2022 | SOU EXTENSION 2 GRANTED |
Tuesday, June 7, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, November 29, 2022 | SOU TEAS EXTENSION RECEIVED |
Tuesday, November 29, 2022 | SOU EXTENSION 3 FILED |
Tuesday, November 29, 2022 | SOU EXTENSION 3 GRANTED |
Thursday, December 1, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, June 5, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, June 5, 2023 | SOU EXTENSION 4 FILED |
Monday, June 5, 2023 | SOU EXTENSION 4 GRANTED |
Wednesday, June 7, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, December 7, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, December 19, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, December 7, 2023 | SOU EXTENSION 5 FILED |
Tuesday, December 19, 2023 | SOU EXTENSION 5 GRANTED |
Wednesday, December 20, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, July 15, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, July 15, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |