Serial Number | 87668937 |
Word Mark | BENE-FIT |
Filing Date | Thursday, November 2, 2017 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 24, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 26, 2019 |
Goods and Services | Dried and processed legumes; dried and processed legumes mixes; dried and processed beans; dried and processed beans mixes; prepared dishes mainly containing legumes; prepared dishes based on meat, fish, poultry and game; preserved, frozen, dried and cooked vegetables and legumes; prepared dishes based on vegetables and legumes; processed vegetables |
Goods and Services | Dried rice; pre-cooked microwaveable rice; dried rice mixes and microwaveable rice mixes; dried pasta; pre-cooked microwaveable pasta; dried pasta mixes and microwaveable pasta mixes; dried quinoa; pre-cooked microwaveable quinoa; dried quinoa mixes; pre-cooked microwaveable quinoa mixes; rice-based products, particularly, prepared or preserved foods and ready-made dishes consisting primarily of rice; mixtures of rice and legumes; ready meals, predominantly consisting of rice; rice based dishes; dry and not dry ready-to-serve meals, mainly consisting of rice; natural processed rice for food for human consumption; pre-packaged lunches consisting primarily of rice and also including meat, fish, vegetables or legumes; prepared meals made principally of pasta; prepared dishes based on pasta; ready-made dishes containing pasta; dried and fresh pasta; dried and processed teff; dried and processed amaranth; dried and processed bulgur; dried and processed buckwheat; dried and processed rye; dried and processed spelt; dried and processed fonio; dried and processed sorghum; dried and processed farro; dried and processed millet; dried and processed oats; dried and processed barley; processed grain mixes; processed cereal mixes |
Pseudo Mark | BENEFIT |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, November 11, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, November 11, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Riviana Foods Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Houston, TX 77019 |
Party Name | Riviana Foods Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Houston, TX 77019 |
Event Date | Event Description |
Monday, May 24, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, May 24, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, October 8, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, October 6, 2020 | EXTENSION 3 GRANTED |
Tuesday, October 6, 2020 | EXTENSION 3 FILED |
Tuesday, October 6, 2020 | TEAS EXTENSION RECEIVED |
Friday, April 24, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, April 22, 2020 | EXTENSION 2 GRANTED |
Wednesday, April 22, 2020 | EXTENSION 2 FILED |
Wednesday, April 22, 2020 | TEAS EXTENSION RECEIVED |
Friday, October 25, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 23, 2019 | EXTENSION 1 GRANTED |
Wednesday, October 23, 2019 | EXTENSION 1 FILED |
Wednesday, October 23, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, October 22, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, October 22, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, April 23, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 26, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, February 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, January 18, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, January 7, 2019 | EXAMINER'S AMENDMENT ENTERED |
Monday, January 7, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, January 7, 2019 | EXAMINERS AMENDMENT E-MAILED |
Monday, January 7, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, December 13, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 13, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 10, 2018 | ASSIGNED TO LIE |
Monday, December 10, 2018 | ASSIGNED TO LIE |
Wednesday, December 5, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, June 19, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, June 19, 2018 | NON-FINAL ACTION E-MAILED |
Tuesday, June 19, 2018 | NON-FINAL ACTION WRITTEN |
Monday, June 18, 2018 | ASSIGNED TO EXAMINER |
Thursday, February 15, 2018 | ASSIGNED TO EXAMINER |
Wednesday, February 14, 2018 | ASSIGNED TO EXAMINER |
Saturday, November 11, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, November 6, 2017 | NEW APPLICATION ENTERED IN TRAM |