| Serial Number | 73749218 |
| Word Mark | BENCH MATE |
| Filing Date | Tuesday, August 30, 1988 |
| Status | 900 - EXPIRED |
| Status Date | Saturday, June 26, 2010 |
| Registration Number | 1566651 |
| Registration Date | Tuesday, November 21, 1989 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 29, 1989 |
| Goods and Services | [ADHESIVE RESINS FOR USE IN PACKAGING] |
| Goods and Services | FOOD ADDITIVES FOR MAKING BAKERY GOODS, NAMELY, MOLD INHIBITORS, DOUGH STRENGTHENERS AND CONDITIONERS, BAKING POWDERS AND BAKER'S SYRUPS |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 9 - Expired |
| Class Status Date | Wednesday, November 17, 1999 |
| Primary Code | 001 |
| First Use Anywhere Date | Tuesday, August 30, 1988 |
| First Use In Commerce Date | Tuesday, August 30, 1988 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 9 - Expired |
| Class Status Date | Saturday, June 26, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, July 28, 1988 |
| First Use In Commerce Date | Thursday, July 28, 1988 |
| Party Name | AB MAURI FOOD INC. |
| Party Type | 41 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | FENTON, MO 63026 |
| Party Name | BURNS PHILP FOOD INC. |
| Party Type | 40 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | SAN FRANCISCO, CA 94108 |
| Party Name | FLEISCHMANN'S YEAST, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | ALAMEDA, CA 94501 |
| Party Name | FLEISCHMANN'S YEAST, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | ALAMEDA, CA 94501 |
| Party Name | FLEISCHMANN'S YEAST, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | ALAMEDA, CA 94501 |
| Event Date | Event Description |
| Saturday, June 26, 2010 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Friday, December 5, 2008 | CASE FILE IN TICRS |
| Wednesday, November 29, 2006 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Thursday, May 18, 2006 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, May 18, 2006 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, November 17, 1999 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, November 17, 1999 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Wednesday, November 17, 1999 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Wednesday, November 17, 1999 | POST REGISTRATION ACTION CORRECTION |
| Friday, August 27, 1999 | RESPONSE RECEIVED TO POST REG. ACTION |
| Friday, August 13, 1999 | POST REGISTRATION ACTION MAILED - SEC. 9 |
| Friday, July 2, 1999 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |
| Wednesday, June 5, 1996 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, November 21, 1995 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, November 21, 1989 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 29, 1989 | PUBLISHED FOR OPPOSITION |
| Saturday, July 29, 1989 | NOTICE OF PUBLICATION |
| Saturday, July 29, 1989 | NOTICE OF PUBLICATION |
| Friday, July 28, 1989 | NOTICE OF PUBLICATION |
| Thursday, June 1, 1989 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 3, 1989 | NON-FINAL ACTION MAILED |
| Tuesday, November 8, 1988 | ASSIGNED TO EXAMINER |